100 grams of whole wheat flour, 100 grams of low-gluten flour, 6 grams of baking powder, 6 grams of salt, 1 gram of milk, 350 grams of rapeseed oil, 20 grams of sugar-free whole wheat muffins. Step 1: Mix whole wheat flour, low-gluten flour, baking powder
White jelly 50g milk 100 ml sago 1g sugar 5g butterfly pea flower 4 crystal milk sago rice dumplings Step 1 Soak the butterfly pea flowers in water Step 2 Add milk to white jelly sugar and boil Step 3 Boil the sago Step 4 Put it in first After a spoonful
100g high-gluten flour, 15g white sugar, 10g salt, 1.5g yeast, 2g egg liquid, 17g milk, 68g butter, 10g condensed milk, a little dried mixed fruits, appropriate amount of mixed fruit bread cubes. Step 1: Put all the flour, sugar, salt, yeast, and egg liqu
How to make mango milkshake with 1 mango and 250 ml of milk. Step 1. Wash the mango. Step 2. Remove the core and use a cross knife. Step 3. Cut into cubes. Step 4. Put the mango cubes and milk into a food processor. Step 5. Stir evenly. Step 6. Pour in Yo
All-purpose flour 150g salt 1/4 tsp milk 250g eggs 3 chopped carrots, chopped green onion, a little diced ham 10 minutes How to make nutritious egg pancakes for breakfast Step 1 Prepare as shown Ingredients Step 2150g flour, add 3 eggs, a little chopped g
----- ---------Dough ingredients 250g high-gluten flour 3g salt 3g yeast 3g honey 20g condensed milk 60g milk 120ml butter 25g ----- ------ ---How to make Honey Condensed Milk Breakfast Toast Step 1 First put all the ingredients except butter
1 iron bar yam, 2 tablespoons of cooked black and white sesame seeds, 30 grams of flour, 200 grams of eggs, 1 milk, 50 ml of yeast powder, 3 grams of yam breakfast cake. Step 1: One yam, peel and cut into thin slices, steam in a pot for 15 minutes about.
Appropriate amount of yam, appropriate amount of milk, appropriate amount of white sugar, 1 spoon of strawberry jam, 2 spoons of strawberry and yam puree. Step 1: Wash the yam. Step 2: Place in the steamer. Step 3: Steam until cooked. Step 4: Steam and pe
Mango 150g milk 150ml icing sugar 20g gelatin slices 10g mango pudding recipe Step 1 Prepare the ingredients and divide the milk into two portions of 80g and 70g. Soak the gelatine slices in cold water in advance to soften them. Step 2 Directly beat the m
The right amount of red beans and barley, the right amount of milk, the right amount of syrup, the right amount of health paste. Steps 1: Put the cooked red beans and barley (I turned on the automatic purple clay pot the night before and cooked them in th
1 papaya, 240 ml of Swire baking sugar, 30 grams of gelatine, 4 pieces of custard bowl. Ingredients: 1 xiao Tainong, 1 small box of water chestnut popping beads, 1 small box of blueberries, appropriate amount of low-fat dessert, papaya custard. Step 1: Wa
Butter 50g water 60g caster sugar 5g eggs 3 salt 1g low-gluten flour 80g milk 65g How to make eclairs Step 1 Prepare the materials Step 2 After the butter is softened at room temperature, add milk, water, salt and caster sugar Step 3 Put the induction coo
Kewpie blueberry jam 170g Oreo cookie crumbs 80g butter 30g cream cheese 220 yogurt 150g milk 30g whipping cream 150g caster sugar 40g lemon juice 10ml gelatin sheets 13g blueberry jelly cheesecake recipe Step 1 Weigh the required ingredients. Step 2 Melt
Pastry: butter (wrapped in) 90g low-gluten flour 110g high-gluten flour 15g water about 55g sugar 3g salt 1g butter 20g cake slices: (11-inch baking pan or the baking pan that comes with a 32-liter oven) 4 eggs sugar (beaten egg yolks Use) 15g corn oil 40
Cupcakes: 3 eggs, 35 grams of milk, 20 grams of corn oil, 20 grams of low-gluten flour, 55 grams of lemon juice or white vinegar, a few drops of fine sugar (for beating egg whites), 30 grams of surface decoration: 180 grams of Nestlé whipping cream, 10 gr