milk recipes

200 grams of high-gluten flour, 8 grams of milk powder, 8 grams of salt, 2.5 grams of fine sugar, 24 grams of fresh yeast, 6 grams of whole egg liquid, 15 grams of milk, 147 grams of butter, 10 grams of boiled seeds, 34 grams of butter for the surface, ap

2 eggs, 10-20 grams of corn oil, 300 grams of plain flour, 50 grams of yeast, 5 grams of milk, 100 ml of sesame seeds, an appropriate amount of egg yolk, one egg, and milk toast. Step 1: Pour eggs, milk, sugar, yeast, and corn oil into a large bowl. Here,

170 grams of high-gluten flour, 85 grams of sugar, 40 grams of egg, one milk, 100 grams of light cream, 30 grams of condensed milk, 15 grams of salt, 2 grams of yeast, 2 grams of butter, 30 grams of hamburger embryos. Step 1: Combine milk yeast, light cre

250 grams of high-gluten flour, pumpkin puree, 100 grams of milk, 40 grams of egg, 1 yeast, 3g of butter, 30 grams of sugar, 20 grams of condensed milk, 20 grams of salt, 3 grams of pumpkin toast (bread machine version). Step 1: Put the liquid into the br

500g high-gluten flour, 60g milk, 260ml milk powder, 30g salt, 4g yeast, 6g eggs, 2 butter, 50g sausage, 2 mozzarella cheese, appropriate amount of black pepper, appropriate amount of ham and cheese bread. Step 1: Add all the above to the bread. machine,

1 Shunran chef machine 1 Shunran oven High-gluten flour 250g salt 2g caster sugar 30g milk powder 10g yeast 2.5g whole egg liquid 25g milk 160g butter 30g mashed potatoes 150g diced ham 80g grated cheese 90g salt 1.5g mashed potatoes ham cheese bread How

200 grams of mochi powder, 2 grams of salt, 70 grams of milk, 70 grams of eggs (room temperature), 40 grams of black sesame seeds, 5 grams of mochi bread. Step 1. Put the egg liquid, milk, and salt in a basin and stir evenly. Heat over water or place dire

350 grams of high-gluten flour, 40 grams of sugar, 1 egg, 1 salt, 1 g of milk, 200 ml of fresh yeast/dry yeast, 11 g/4 g of butter, 25 g of super soft bread. Step 1: The weather is too hot. Put everything except butter and yeast before going to bed. All t

320g high-gluten flour, 1 egg, 1 milk, 150 ml caster sugar, 36g salt, 2g dry yeast, 3g butter, 14g peanut oil, 30g milk, small bread (oven version). Step 1: Crack an egg into a bowl; step 2, then add 3g. Yeast; add 36g sugar in step 3; add 2 in step 4

1 Shunran chef machine 1 Shunran oven 3 grams of high-gluten flour 170 grams of low-gluten flour 30 grams of milk powder 15 grams of fine sugar 15 grams of salt 2.5 grams of milk 145 grams of butter 15 grams of red bean paste 180 grams of black sesame see

280 grams of high-gluten flour, 1 egg, 1 yeast, 3 grams of milk, 130 grams of butter, 30 grams of sugar, 50 grams of salt, 2 grams, 450 grams of toast box, 1 piece of toast. Step 1: Put all the ingredients except butter into the bread machine and knead fo

Butter 125g sugar 35g high-gluten flour 65g low-gluten flour 60g corn starch 25g milk powder 8g black coffee powder 8g milk summer 10ml winter 15ml salt 1g bear cookie recipe step 1 butter softened at room temperature until scraper can easily press step 2

120g whole wheat flour 30g sugar 5g yeast 3g milk 80g salt 2g vegetable oil 10g onion appropriate amount broccoli appropriate amount pizza sauce 2 tablespoons sausage 1 Norwegian cod 4 small pieces of mozzarella cheese 120g cod sausage pizza Step 1: Mix h

Low gluten flour 140g milk 180g butter 50g egg 1 salt 1.5g sugar 40g yeast 3g milk powder 30g waffle making step 11. Heat the butter and milk over low heat until the butter melts, let it cool, add the yeast, and stir until no yeast is visible. Granules, a

70 grams of butter, 28 grams of low-gluten flour, 100 grams of coffee, 6 grams of salt, 1 gram of powdered sugar, 38 grams of biscuits. Step 1 Prepare the required ingredients. Step 2 Soften the butter until you can easily press it with your fingers. Step