milk recipes

Low-gluten free 145g butter 35g fine sugar powder 35g milk powder 15g eggs 15g milk 40g milk biscuits Recipe Step 1 Prepare materials Step 2 Heat the butter over hot water and melt it into a liquid, add the beaten eggs and stir evenly. Step 3 Continue to

[Mooncake skin materials] 280g low-gluten flour, 185g inverted syrup, 78g corn oil, 6g water [Mooncake fillings] 500g bean paste, 250g mochi [Hand flour] Appropriate amount of cooked cake powder or cooked flour [Brush the surface] Egg yolk 1 milk 10 ml sa

Medium-gluten flour (water-oil skin) 75g white sugar (water-oil skin) 15g water (water-oil skin) 30g lard (water-oil skin) 20g low-gluten flour (water-oil skin) 65g lard (water-oil skin) 30g custard filling: butter 40g white sugar 60g milk 120g whole egg

Custard filling: 2 eggs, granulated sugar, 30g milk, 40g light cream, 35g starch, 18g low-gluten flour, 35g milk powder, 15g butter, 23g ice-skin milk, 180g granulated sugar, 48g water-milled glutinous rice flour, 40g sticky rice flour, 30g clear flour, 3

45g glutinous rice flour 35g rice flour 20g milk 180g powdered sugar 50g salad oil 15g purple sweet potato (meat) 500g fine white sugar 100g salad oil 100g maltose 50g chestnut meat 20g purple sweet potato ice skin How to make mooncakes step 1 Make moonca

150 grams of butter, 120 grams of powdered sugar, 150 grams of baking powder, 3 grams of vanilla extract, 5 grams of eggs, 3 milk, 40 ml sliced ​​almonds, appropriate amount of coconut, appropriate amount of vanilla pound cake. Step 11. List of ingredient

60 grams of all-purpose flour, 36 grams of milk, 2 grams of sugar, 2 grams of oil, 2 grams of yeast, 0.3 grams of color powder, a little color, half a slice of cheese, cheese snail-shaped steamed buns, step 1: 60 grams of large white dough
12 grams each o

Beef cubes 100g dried shiitake mushrooms 5g mushrooms 80g asparagus 100g rice 50g onions 20g sea salt black pepper 4 twists black pepper juice 30g milk 80g condensed milk 5g white sesame seeds 3g olive oil 5g milk mushroom risotto Step 1: The ingredients

1 spoon of millet, 1 piece of pumpkin, 1 packet of milk, 1 packet of milky millet and pumpkin soup. Step 1: golden nutritional combination, cheese bread pizza + millet pumpkin soup. Step 2 Ingredients: millet + milk + pumpkin. Step 3: If you don’t have a

Ingredients for 100g cake embryo of cherries are as follows, five eggs, corn oil, 64g low-gluten flour, 70g white sugar, 64g milk, 64g lemon juice, 3g sandwich cream. Ingredients are as follows, Nestlé whipping cream 160g white sugar, 12g whipping cream.

Norwegian chilled salmon 80g eggs 3 milk 20ml meat floss Appropriate amount of salmon meat floss Thick egg roast Step 1 Prepare the ingredients. Step 2: Cut the salmon into thin slices and rub them with sea salt, black pepper, and lemon juice. Step 3 Add

Inversion syrup 160g peanut oil 60g water 4g low-gluten flour 230g high-gluten flour 20g egg yolk water: 1 egg yolk 10g milk 10g salt a little vegetable oil 1 drop black sesame seeds five kernels: 300g comprehensive nuts 180g low-gluten flour 50g glutinou

Ice skin part of glutinous rice flour 50g sticky rice flour 50g clear noodles 30g cocoa powder 5g milk 230g white sugar 45g corn oil 30g custard filling part butter 100g sugar 55g eggs 4 milk powder 80g clear flour 40g other ingredients cake powder (fried

Durian 200g cream cheese 60g butter 40g cornstarch 100g milk 125g condensed milk 20g white sugar 35g durian filling snowskin mooncakes. Step 1: Soften the butter and cream cheese at room temperature and beat with a whisk evenly. Step 2 Add durian meat and

1 egg, 100 grams of white sugar, 30 grams of Anjia original butter, 25 grams of Anjia original cheese slices, 2 slices of low-gluten flour, 55 grams of butterfly pea flowers, 2 grams of snowskin pre-mixed powder, 200 grams of blue and white porcelain chee