300g high-gluten flour, 2 eggs, 2 caster sugar (powdered sugar), 40g milk, 80g yeast, 6g salt, 4g butter, 30g bacon bread, latte art bread. Step 1: Pile all the ingredients except butter into a basin and stir until the surface is smooth. Add butter. , fer
High-gluten flour 250g yeast (high-sugar resistant) 3g sugar 40g salt 2g milk powder 10g warm water 100g butter 20g eggs 50g surface decoration whole egg liquid appropriate amount of ham 1 salad dressing 25g chives appropriate amount of chives and ham bre
High-gluten flour 250g milk powder 7.5g sugar 50g salt 2.5g yeast 2.5g whole egg liquid 50g milk 50g water 63-65g butter 25g ham sausage 8 tomato paste, salad dressing appropriate amount of mozzarella cheese appropriate amount of chives appropriate amount
610g high-gluten flour, potato and sausage mixture, 200g butter, 50g milk powder, 50g yeast, 6-7g caster sugar, 50g water, 370-380g potato sausage bread, taro mashed bread, step 1, fragrant hot bread, step 2, cut the potatoes. Mix diced black pepper and s
200g high-gluten flour 200g whole wheat bread flour 100g egg 1 milk 150ml salt 2g butter 40g fresh yeast powder 13g purple sweet potato 1 egg liquid 1 egg yolk appropriate amount of sesame seeds How to make purple sweet potato bread Step 1 Remove salt and
200g high-gluten flour 40g caster sugar 40g water 80g egg 1 cream cheese (cheese part) 100g powdered sugar (cheese part) 40g powdered sugar (dipping powder) 8g yeast 3g milk powder 10g butter 15g salt 2 Gram milk (cheese part) 20 grams milk powder (dippin
Bagels: 100 grams of high-gluten flour, 60 grams of dark whole wheat flour, 110 grams of Taikoo monk fruit, sugar for baked goods, 15 grams of salt, 2 grams of yeast, 3 grams of yeast. Fillings: 2 eggs, diced cucumber, appropriate amount of diced tomatoes
High-gluten flour 300g milk 165g egg one butter 30g sugar 30g milk powder 10g salt 4g yeast powder 4g matcha powder 4g cream cheese 250g sugar 15g dried cranberries 35g matcha cheese buns Step 1 Put all the dough ingredients except butter into the bread m
High-gluten flour 250g cocoa powder 12.5g Nestlé chocolate condensed milk 30g ice water 120ml salt 2.5g white sugar 20g Nestlé whipping cream 50g high sugar resistant dry yeast (put later) 2.5g butter (put later) 30g high temperature resistant chocolate b
300g high-gluten flour 160g water (reserve 10g for adjustment) 1 egg 4g yeast 4g salt 2g 30g purple sweet potato [Taro filling] / 100g taro 30g purple sweet potato Milk and appropriate amount of sugar Low-fat toast Bread making step 1 tips:
① You can add
Black sesame bagel dough: 100g high-gluten flour, 20g whole wheat flour, 20g black sesame seeds, 10g yeast, 2g water, 65g salt, 1g sugar water: 25g sugar, 500g water, sandwich part: 2 sausages, 2 eggs, 2 hams, 1 slice of cheese. How to make 2 slices of le
340g high-gluten flour, 50g milk, 145g light cream, 55g high-sugar resistant yeast (or 15g fresh yeast), 5g egg liquid, 25g milk powder, 45g sugar, 50g Polish seed (wet dough), 200g butter, 45g Salt 4 grams salt croissant milk bread rolls recipe step 1 Ma
400g high-gluten flour 30g sugar 30g salt 5g condensed milk 40g milk 220ml yeast 5g butter 40g egg 1 coconut paste Ingredients Corn oil 60g milk powder 5g coconut 30g egg 1 white sugar 30g coconut paste How to make small meal bags. Step 1: Knead out the g
Chinese wide noodles: 400 grams of high-gluten flour, 200 ml of water, Italian pasta: 400 grams of durum wheat flour (Duran flour/Semolina), 4 eggs, buckwheat noodles: 400 grams of buckwheat flour, 200 ml of water. Step 1 Chinese style noodles. Wide noodl
High-gluten flour 300 grams corn ham sausage 6 salads 20 grams egg 1 yeast 4 grams sugar 20 grams butter 20 grams milk 180 grams corn ham bread Recipe Step 1 High-gluten flour Step 2 Add sugar Step 3 Beat in an egg Step 4 In step 5 of adding yeast, add mi