Lotus root recipes

A section of lotus root, a small piece of pork, a piece of green onion, a piece of light soy sauce, a tablespoon of salt, a teaspoon of flour, an appropriate amount of water, an appropriate amount of lotus root clips. Step 1: Chop the meat into minced mea

200 grams of black pork stuffing, a lotus root, a leek, a handful of green onions, a piece of ginger, a piece of egg, an egg, 2 tsp of salt, 1 tsp of sesame oil, a little lotus root, leek, and pork dumplings. Mix the light soy sauce, five-spice powder, gr

1 section of lotus root, 2 small pieces of pear, appropriate amount of rock sugar. How to make pear and lotus root juice. Step 1: Peel and core the pears and cut them into small pieces; Step 2: Peel and cut the lotus root into small pieces; Step 3: Put th

1 section of lotus root, 1 pepper, 2 slices of ginger, appropriate amount of salt, appropriate amount of sugar, appropriate amount of mature vinegar, appropriate amount of pepper, appropriate amount of cooking oil, appropriate amount of lotus root. Step 1

2 sections of lotus root, minced meat, 380g oyster sauce, one tablespoon of salt, one spoon of minced ginger, three slices of green onion, one stick of vegetable oil, appropriate amount of all-purpose flour, 260g of water, appropriate amount of corn starc

Tremella fungus (dry product) 5 grams lotus root 100 grams big red dates 10 Tremella fungus, lotus root and red dates soup. Step 1: Soak the white fungus in water for two hours, wait until it is soaked, tear off small florets, and set aside. Step 2: Wash

A section of lotus root, a handful of snow peas, a handful of sausage, a few slices of salad oil, a spoonful of Totello chicken sauce, a spoonful of salt, 2 grams of sausage, lotus root slices, and snow peas. Step 1: Take a picture of the finished product

Dragon bone (i.e. spine) 500 grams of lotus root, four sections (appropriate amount), appropriate amount of salt, lotus root and pork bone soup recipe Step 1 Prepare the ingredients. Because the lotus root itself tastes sweet and very good, and the origin

Appropriate amount of sweet beans, a section of lotus root, a piece of iron bar, yam, 1 carrot, 1 fungus, an appropriate amount of cooking oil, an appropriate amount of salt, 2 teaspoons of chicken essence, 1 teaspoon of spring health stir-fry, step 1: Re

300g garlic, 2 cloves dried chili pepper, 5g Sichuan peppercorns, 2g white sugar, 3g pickled pepper, 4 pickled pepper water, 20ml hot and sour diced lotus root. Step 1: Peel the tender lotus root, cut into 1cm square dices, soak in water and set aside; dr

1500 grams of lotus root, Xiwang corn germ oil, appropriate amount of salt, appropriate amount of light soy sauce, appropriate amount of ginger, 3 slices of Sichuan pepper powder, appropriate amount of dried chili powder, 30g of white sugar, 3g of homemad

500g lotus root, pork belly, 300g ginger slices, 30g rose fermented bean curd (Southern milk), 1 piece of noodles, soy sauce, 15g light soy sauce, 6ml cooking wine, 15ml white sugar, 6g cooking oil, a little boiling water, 800ml lotus root braised pork, s

1 section of lotus root, 1 section of corn, 1 pig's trotter, 1 red date, 10 green onions and ginger, appropriate amount of salt, 3g cooking wine, 20g pig's trotters, lotus root soup. Step 1: Prepare the ingredients. Wash the chives and tie them into kno

300g lotus root, 8 peppercorns, 2 red peppers, vinegar, 1 tablespoon sugar, 1 teaspoon salt, appropriate amount of sweet and sour lotus root slices. Step 1: Wash the lotus root, peel and slice it, soak it in cold water for a while, take it out and drain;

Knorr green peppercorn spicy marinade seasoning 1 pack lotus root 1 spring onion 1 garlic 5 cloves millet 3 spicy mushrooms 20g coriander 1 cauliflower 0.5 shrimp slide scallop 10 beef balls cuttlefish balls 10 white clams 0.5 catties How to make 6 scallo