500g pork belly, 3 eggs, soy sauce, 1 spoon minced onion, ginger, garlic, appropriate amount of cooking wine, appropriate amount of salt, appropriate amount of Yuanbao Pork. Step 1: Boil the eggs, peel and set aside. Step 2: Chop the pork belly and put th
6 pipa legs soy sauce 1 tablespoon cornstarch 1 tablespoon cooking wine 1 tablespoon sugar 2 tablespoons white pepper 1 tablespoon green onion 1 piece of ginger 1 piece of preserved egg 2 salt a little preserved chicken legs Step 1 Wash the pipa legs and
300 grams of pork belly. Appropriate amount of cooking wine. Appropriate amount of chicken essence. Appropriate amount of chili powder. Appropriate amount of Sichuan pepper powder. Appropriate amount of chopped green onion. A little fragrant barbecue. Ste
300 grams of ribs, 6 plums, 6 green onions, ginger slices, appropriate amount of dark soy sauce, 1/4 teaspoon of light soy sauce, 1 tablespoon of cooking wine, 1 tablespoon of rock sugar, appropriate amount of salt, appropriate amount of star anise, 2 plu
500 grams of fresh mutton, 200 grams of yams, 350 grams of white radish, 6 pieces of ginger, 1 piece of garlic, 2 cloves of star anise, 1 peppercorn, 3 grams of cooking wine, 30 ml of pepper, 1 teaspoon of salt, 1 teaspoon of red dates, 30 grams of wolfbe
4 pig trotters, 3 star anise, a small piece of cinnamon, a small piece of bay leaf, 2 pieces of Sichuan peppercorns, 10 dried chili peppers, an appropriate amount of orange peel (or tangerine peel), 2 cloves of ginger, a piece of green onion, 1 section of
200 grams of rice cake, 10 grams of cooking wine, 8 grams of light soy sauce, 8 grams of bean paste, 10 grams of colored pepper, 30 grams of pork, 200 grams of chopped green onion, 10 grams of oil, 20 grams of sugar, 5 grams of fried rice cake. Step 1 Pre
550g pork belly, 15g dark soy sauce, 2 tablespoons cooking wine, 2 tablespoons tomato paste, 15ml salt, a little white vinegar, a little secret braised pork. Step 1: Prepare the materials as above. Step 2: Cut the pork belly into 1.5-2cm square pieces; bl
300 grams of minced meat, 4 quail eggs, 1 water chestnut, 6 carrots, 1 lettuce, 1 red yeast rice, 1 spoon of rock sugar, 1 star anise, 1 cinnamon bark, 1 section of dried chili, 3 bay leaves, 2 pieces of ginger and green onion, 3 pieces of pepper each 1 t
Fulinmen wheat core multi-purpose wheat flour 500g water 250g spinach 200g pork filling 400g egg 1 light soy sauce 5g dark soy sauce 3g salt 1g sugar 2g cooking wine 10g green onion and ginger appropriate amount of corn starch 2g Jade Steamed Dumplings St
Half Qingyuan Chicken (580g) peeled winter melon 300g wolfberry 20g ginger slices 10g pepper 10 salt 2g hot water appropriate amount of cooking wine 15g winter melon wolfberry Qingyuan Chicken Soup Recipe Step 1 168 Qingyuan Chicken purchased from Sam Onl
2 swimming crabs (about 500g) 1 piece of ginger 2 chives 2 sticks of cooking wine 2 tablespoons of light soy sauce 1 tablespoon of mature vinegar 2 tablespoons of sugar 2 grams of steamed swimming crabs Step 1 Prepare the ingredients and clean them. Step
1 cured chicken, 5 potatoes, cooking wine, 1 tablespoon rapeseed oil, appropriate amount of garlic clove, 1 ginger, 1 piece of dried chili pepper, 4 star anise, 2 peppercorns, 10 green chili peppers, 3 red chili peppers, 3 light soy sauce, 1 tablespoon da
4 or 5 fresh shrimps, 1 sheet of seaweed, 1 sheet of rice, 1 bowl of ham sausage, cucumber, tuna pine, daikon sushi, vinegar, light soy sauce, mustard salad dressing, red crab roe, cooking wine, black pepper, grilled shrimp, re-rolled sushi. Steps 1: Remo
Spare ribs, half a pound of rice, two cups of chopped green onion, appropriate amount of tempeh, appropriate amount of millet, chili (optional), appropriate amount of cooking wine, 1½ tablespoons of dark soy sauce, appropriate amount of light soy sauce, 1