oyster sauce recipes

250 grams of enoki mushrooms, appropriate amount of bacon, appropriate amount of garlic sauce: 2 garlic cloves, 4 millet, spicy hot oil, appropriate amount of light soy sauce, 2 tablespoons of oyster sauce, 1 tablespoon of salt, 1 tablespoon of chicken es

Eggplant, one green onion or a handful of cilantro, 1/2 spoon of barbecue sauce, oyster sauce (5g), 1 spoon of light soy sauce (5g), a little more than 1 spoon of cooking oil (8g), a little white sugar (a little, can’t weigh it out), a little salt (1 A li

200g fresh oysters, 4 eggs, 2 corianders, 50g sweet potato starch, 1/2 carrot, 1 chive, oyster sauce, 1 tablespoon garlic chili sauce, 1 tablespoon salt, 1 teaspoon sugar, 30g delicious oyster omelette. Step 1. Prepare all the ingredients. Step 2 Beat the

Ingredients: 10 sections of extremely fresh Zhoushan hairtail. Accessories: 1 onion, 1 coriander, 1 star anise, 3 ginger, 5 to 6 chili peppers, 7 to 8 cloves of garlic. Seasoning: 1 tablespoon of cooking wine, 1 teaspoon of salt, 1 teaspoon of mature vine

2 sections of lotus root, minced meat, 380g oyster sauce, one tablespoon of salt, one spoon of minced ginger, three slices of green onion, one stick of vegetable oil, appropriate amount of all-purpose flour, 260g of water, appropriate amount of corn starc

Chicken feet, any garlic, a handful of ginger, a small piece of light soy sauce, a tablespoon of oyster sauce, one and a half onions, sugar, half a spoon of vinegar, a spoonful of millet, spicy oil, chili, a tablespoon of minced garlic, spicy chicken feet

300 grams of swallow skin, pork stuffing, 200 grams of chives, appropriate amount of green onion, ghee, appropriate amount of oyster sauce, appropriate amount of chicken essence, appropriate amount of light soy sauce, appropriate amount of sesame oil, app

500g pork belly cubes, 150g salted old tofu cubes, 150g pickled cabbage, 200g garlic leaves, 80g wild peppercorns, 30g soybean paste, appropriate amount of oyster sauce, appropriate amount of light soy sauce, appropriate amount of Donggu soy sauce, approp

1 carp, onion, ginger, garlic, appropriate amount of light soy sauce, 2 spoons of cooking wine, 1 spoon of oyster sauce, 1 spoon of pepper, half a spoon of cumin powder, 1 spoon of chili powder, half a spoon of bean paste, 2 spoons of hot pot base, 20 gra

1 grass carp, onion, ginger and garlic, appropriate amount of cooking wine, 2 spoons of Pixian douban, 2 spoons of soybean paste, 2 spoons of light soy sauce, 1 spoon of oyster sauce, 1 spoon of rock sugar (sugar), 3 small pieces (one spoon) of tomato sau

200g of celery, 200g of seafood mushrooms, a little garlic, a little spicy millet, a little white sesame, a little sesame oil, a little selected seafood juice, a spoonful of vinegar, a spoonful of sugar, a little oyster sauce, half a spoonful of salt, a f

10 shrimps, 200 grams of broccoli, 2 eggs, 10 grams of fresh chicken juice, 10 grams of soy sauce, 10 grams of balsamic vinegar, 5 grams of oyster sauce, 5 grams of cold broccoli and shrimps. Steps for making shrimps: 1. Put minced garlic + white sesame s

600g mutton, 350g white radish, 350g chili pepper (dried red tip), 5g garlic, 10g ginger, 20g green onions, 50g Chinese pepper, 2g star anise, 2 cinnamon, appropriate amount of cooking oil, appropriate amount of cooking wine, appropriate amount of light s

Half a cured duck, a whole piece of ginger, a whole piece of green onion, a chive, four stalks of garlic, a whole green pepper, four red peppers, four millet peppers, two garlic leaves, two chili oils, an appropriate amount of light soy sauce, a spoonful

Meat filling: 500 grams of plum blossom meat, 300 grams of leeks, 1 stick of oyster sauce, 2 tablespoons of braised soy sauce, 1 tablespoon of seafood soy sauce, 2 tablespoons of salt, appropriate amount of chicken essence, 500 grams of dumpling skins # H