150g shredded tofu, 15g garlic, 5 salt, some pepper, a little clear soup, 200ml chicken essence, a little Sichuan pepper powder, a little Sichuan pepper oil, 10ml sesame oil, 5ml dried chili, 4 spicy tofu. Step 1: Chop the garlic seeds and mince the bean
2 pieces of tofu, 100g of pork, 3 cloves of garlic, 3 tablespoons of starch, 2 tablespoons of soy sauce, 1 tablespoon of oil, 10 grams of bean paste, 1 tablespoon of dried chili, 2 minced pork tofu. Steps 1: Cut the tofu into cubes and blanch. Step 2: Cut
3 sea cucumbers, 2 dried chili peppers, appropriate amount of Sichuan peppercorns, half an oyster sauce, a spoonful of light soy sauce, a spoonful of sugar, a pinch of salt. How to make cold sea cucumbers. Step 1: Prepare ingredients: 2 cucumbers, 3 soake
300g of spinach, 5 grams of fungus, 5 cloves of garlic, 20 dried chili peppers, 1 tablespoon of oil, 1 tablespoon of salt, 3 grams of vinegar, 2 tablespoons of sugar, 2 grams of autumn spinach mixed with autumn fungus. Step 1: Prepare fresh spinach, garli
150 grams of pork belly, 80-100 grams of potato flour, 4-5 cabbage leaves, 1 piece of frozen tofu, a meatball, an appropriate amount of garlic, 3 cloves of dried chili, 2-3 star anise, 2-4 dark soy sauce, 1 spoon of light soy sauce, 1 spoon of oyster sauc
500g pork belly, 300g cooking wine, two spoons of light soy sauce, 3 spoons of ginger, 3g star anise, two rock sugars, six or seven pinches of salt, appropriate amount of dark soy sauce, 1 spoon of three nai, 3 dried chili peppers, 2 homemade plant season
300g garlic, 2 cloves dried chili pepper, 5g Sichuan peppercorns, 2g white sugar, 3g pickled pepper, 4 pickled pepper water, 20ml hot and sour diced lotus root. Step 1: Peel the tender lotus root, cut into 1cm square dices, soak in water and set aside; dr
Beef ribs 400g konjac tofu A box of ginger 3 slices of star anise 1 cinnamon, 1 bay leaf Pixian bean paste 1 tablespoon salt to taste Cooking wine 1 tablespoon garlic seeds 5 angelica angelica 1 piece dried chili 20 spicy konjac tofu beef How to make hot
Sheep and scorpion 2 green onions 1 ginger 7 slices garlic 7~9 cloves cooking wine 2 level spoons hot pot base 1 bag of rock sugar a piece of salt a little dark soy sauce 3~4 drops spice package list bay leaf 2 pieces cinnamon 1 galangal 6g grass fruit 2
One head of broccoli, 5 cloves of dried chili, 5 oyster sauce, 2 tablespoons of salt, 2 grams of oyster sauce. How to make broccoli: 1. Prepare broccoli, garlic, and dried chili. Step 2: Remove the broccoli florets, soak them in water for a while and wash
200 grams of beef. Appropriate amount of pepper. Appropriate amount of soy sauce. Appropriate amount of oil. Appropriate amount of chili noodles. Appropriate amount of cornstarch. Appropriate amount of peanut oil. Appropriate amount of five-spice powder.
400 grams of water spinach, 3-4 stalks of dried chili, appropriate amount of oil, appropriate amount of salt, appropriate amount of chicken essence, appropriate amount of stir-fried water spinach. Step 11. Prepare the ingredients. Step 22. Fold the water
Dried autumn fungus 15g oil a little dried chili 3 garlic heads 3 cloves cold salad juice 15ml peanuts a handful of chives a little vinegar fungus peanut recipe step 1 soak the black fungus in water, remove the roots, wash the sediment, divide into small
Tomatoes (medium) 3 tomatoes, 85 grams of water, 800 grams of Knorr Soup, 2 assorted vegetables, appropriate amount of various meatballs, appropriate amount of star anise, 3 dried chili peppers, 3 bay leaves, 3 pieces of garlic, 3 cloves of green onion, a
100g of shredded jellyfish, 50g of shredded konjac, 150g of garlic, 4 cloves of dried chili peppers, 2 fresh bell peppers, 2 tablespoons of vinegar, 3 tablespoons of cooked sesame seeds, 1 tablespoon of salt, an appropriate amount of weight loss dinner. S
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