Squid, 1 black tiger shrimp, 240 grams of rice, 1 measuring cup of scallops, 1 small handful of shredded ginger, 10 grams of coriander, some cooking wine, 1 tablespoon of cooking oil, 20 grams of fresh shiitake mushrooms, 3 peas, 40 grams of salt, 5 grams
12 large Thai shrimps, 200g of celery, 3g of cooking wine, 1 spoon of salt, 3g of chicken essence, a little ginger, 1 small piece of millet, 2 spicy golden arowanas, 25ml of pepper, appropriate amount of emerald shrimps. Step 1: Prepare the ingredients. S
20 grams of small mustard oil from Grandma Township, 100 grams of marinated meat, cornstarch, cooking wine, salt, appropriate amount of loofah, half a noodle, 1 person, appropriate amount of salt, peppercorn oil, 1 tablespoon of loofah meat slices, Step 1
Appropriate amount of shiitake mushrooms, appropriate amount of king oyster mushrooms, appropriate amount of seafood mushrooms, appropriate amount of pork belly, appropriate amount of green pepper/red pepper, chopped green onion, appropriate amount of gar
300 grams of okra, 150 grams of red pepper, 15 grams of green onions, 15 grams of okra, stir-fried prawns. Step 1: Season the shrimp meat and marinate it until it tastes. Step 2: Blanch the okra and set aside. Step 3: Fry the shrimp meat and set aside. St
5 eggs, 1 bottle of beer, 1 bay leaf, 1 piece of star anise, 1 tangerine peel, 3 pieces of cinnamon bark, 1 piece of egg. Step 1. Add a little salt to a pot under cold water and cook. Step 2. Change the water in the pot. When the water is open, add the ba
Ingredients: 1 pound of mugwort, 500 grams of red beans, 500 grams of Qingming mugwort. Step 1: Cut the meat into cubes, and cut the dried radish into cubes. Marinate the diced meat with light soy sauce and cooking wine. Heat the oil in a hot pan and fry
400 grams of chicken heart, 2 chili peppers, 2 slices of ginger, 3 cloves of dried chili pepper, 3 salt, appropriate amount of light soy sauce, 1 spoon of oyster sauce, half spoon of sugar, 1 small spoon of pepper, a little pepper, stir-fried chicken hear
1 piece of golden pomfret 1 piece of ginger 1 piece of green onion 1 piece of chive 1 piece of golden arowana Grandma's hometown small mustard oil 30 grams of cooking wine 2 spoons of pepper a little light soy sauce 2 spoons of oyster sauce 1 spoon of ag
Meibei 500g light soy sauce 1 tablespoon egg 2 chopped green onions Appropriate amount of golden arowana Grandma Township small mustard oil 1 spoon Meibei steamed egg Recipe Step 1 Follow the video production Step 2 Follow the video production Step 3 Foll
Grandma Township small mustard oil, appropriate amount of oyster meat, 400 grams of egg, 1 flour, 1 spoon of baking powder, 3 grams of starch, 1 spoon of green onion, 1 piece of ginger, 4 slices of pepper, a little salt, a little fried oyster yellow. Step
Qingming Bird Flowers A handful of sticky rice, an appropriate amount of glutinous rice, an appropriate amount of g minced pork, an appropriate amount of pepper powder, an appropriate amount of salt, an appropriate amount of MSG, an appropriate amount of
Step 1: Wash the musk grass, pork belly, bamboo shoots, pickled beans, dried beans, rice cake powder, lard and salty Qingming cake. Step 1: Wash the sage grass, blanch it (then put it in when the water boils), rinse it with cold water, and wash it (wash a
1000g pork belly, two handfuls of green onions, pumpkin sprouts, 250g sesame brown sugar, 500g Meijiang Qingming Cake. Step 1: Prepare the rice noodles. My mother prepared 8 pounds. Step 2: Use boiling water and mix part of it into a white dough. Step 3:
Skin: 900g of water-milled glutinous rice flour, 200g of young mugwort leaves, 200g of red meat dragon fruit, 100g of coconut milk, 250g of filling: 100g of old coconut meat, fried peanuts, 100g of brown sugar, 100g of meat floss, 100g of sea duck salted
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