1. First prepare cooked rice and cooked white sesame seeds. 2. Clean and remove the scales from a piece of silver cod.
1. Prepare ingredients. The fan went to a hot spring and was featured later. 2. For fresh shrimp, use kitchen scissors to cut off the sh
1. Make seasoned vinegar two days in advance: Peel some fresh oranges and put them in a stone ladle. 2. Grind.
1. Prepare the ingredients 2. Shred the soft tofu, wash the mushrooms, remove the stems and slice them
1. Separate egg whites and egg whites. (Note: The egg whites should be placed in a water-free and oil-free egg beating basin, otherwise there will be problems with the egg whites not being able to be beaten) 2. Add the milk, 10 grams of sugar, oil, and sa
1. Prepare the ingredients 2. Wash the pork belly
1. First remove the roots on the surface of Houttuynia cordata, pick into segments, and wash them. 2. Wash the yuba with clean water and put it in cold water and throw it away.
1. Wash the pumpkin
1. Soak the qiongzhi in water for 2 hours. 2. Rinse with water after soaking. There will be many small shell fragments on the branches.
1. Because the head and tail are not needed for smoking fish, and there are few people in the family, I only use the tail for half a day.
1. Soak the dried mushrooms in advance 2. Chop the mushrooms into small pieces
1. First prepare all the ingredients. 2. Pour an appropriate amount of water into the pot and bring it to a boil. Add the bean skins and
1. Chop the chicken legs into small pieces, clean them, control the water and set aside. 2. Cut the fresh chestnuts into small slits, boil them in a pot of boiling water for a minute or two, cool and remove the shells.
1. Prepare eggs, toast, cheese and other ingredients. 2. Take a piece of toast and press it into a circle with a grinder.
1. Cut the chicken breast into pieces and pour olive oil into the pan. 2. Fry over medium heat until cooked through.
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