Home cooking recipes

1. Prepare ingredients 2. Cut pork into small pieces

1. Prepare ingredients. 2. Soak the prunes in warm water, wash and set aside.

1. Prepare ingredients. 2. Remove the roots of the enoki mushrooms and wash them clean.

1. Remove old and yellow leaves from lettuce. 2. Wash off the dust with clean water twice, then soak in light salt water for about fifte

1.

1. Peel the potatoes and brush them. 2. Pour water, drain and dice.

1. Prepare the ingredients. 2. Wash the spinach, dry it and cut into inch sections. Beat the eggs evenly and set aside. Mince the garlic.

1. Cut 6 pieces of dried tofu into strips 2. Blanch the dried tofu in hot water and take it out

1. Preparation materials: ① 2 king oyster mushrooms ② 2 green peppers ③ half a large red pepper ④ appropriate amount of garlic. 2. Shred

1. Buy chicken breasts, remove from ice and clean them. 2. Sprinkle in 1 and a half spoons of salt and 2 spoons of cooking wine.

1. Wash the beef brisket and cut it into small pieces. Put it in a large bowl and soak it in cold water for 2 hours. After soaking, wash and set aside.

1. Cut potatoes into cubes 2. Wash and drain chicken

1. Mix flour, cornstarch, caster sugar, salt, and baking powder together and mix well. 2. Beat eggs and milk until completely combined.

1. Prepare all ingredients. 2. Wash the wolfberry.

1. Noodles 1 handful sausage and half broccoli 3 buds of fried tofu 6 pieces millet pepper 3 dried chili powder Appropriate amount of light soy sauce 2 spoons of mature vinegar 3 spoons of sugar 1 spoon of salt 1 spoon 2. Chop the millet pepper and put it