200 grams of pork, 150 grams of eggplant, appropriate amount of cilantro, appropriate amount of oyster sauce, 1 tablespoon of very fresh soy sauce, 3 tablespoons of chicken essence, appropriate amount of salt, appropriate amount of water, starch, cooking
2 preserved eggs, 1 piece of ginger, appropriate amount of coriander, appropriate amount of millet pepper, very fresh soy sauce, 2 tablespoons of vinegar, 1 tablespoon of sugar, a small amount of sesame oil, 1 teaspoon of edible salt, 1 teaspoon of chicke
200g tofu skin 1 segment carrot 1 small segment glutinous rice vinegar 2 spoons light soy sauce 1 spoon sugar 2 spoons coriander 1 peanut oil a little pepper 5-8 pieces Recipe for cold tofu skin Step 1 Cut the tofu skin into small pieces Step 2 Shred Step
160 grams of shredded beef, 350 grams of soft tofu, 6 carrots, half a stick of starch, two tablespoons of eggs, 3 corianders, 3 sticks of salt, two tablespoons of cooking wine, 1 tablespoon of white pepper, 1 tablespoon of chicken essence, 1 tablespoon of
1 chicken, 700 grams of red dates, 50 grams of ginger, 1 piece of nutmeg, 3 salt, 1 spoon of chicken essence, 1 spoon of star anise, 2 coriander, 2 mushrooms and red dates. Step 1: Clean the chicken and cut it into small pieces for later use! Step 2: Put
250 grams of noodles, half a carrot, half a green onion, 1 root of coriander, 1 light soy sauce, 1 teaspoon chili powder, a little garlic, 3 cloves of oyster sauce, 1 teaspoon chicken essence, a little vinegar, 1 teaspoon white sesame seeds, an appropriat
A piece of mutton, an appropriate amount of onion, ginger, and garlic, an appropriate amount of carrot, half a small potato, a shiitake mushroom, two spinach, a few cilantro, a few ketchup, a spoonful of light soy sauce, a small amount of chicken essence,
Fulinmen high-gluten noodles 100g beans 8 carrots and half ham sausage 1 tomato and half coriander 1 chopped green onion a little salt 1 spoon cooking oil appropriate amount of hot pot soup noodles Step 1 Prepare the ingredients, wash the beans, carrots a
250g of corn noodles, appropriate amount of chopped green onion, appropriate amount of coriander, appropriate amount of light soy sauce, 1 tablespoon of balsamic vinegar, 1 tablespoon of garlic and peppercorn sauce, 1 tablespoon of chili oil, 1 tablespoon
100g scallop meat 100g peas 100g corn kernels 100g fragrant rice 80g glutinous rice 50g spring onion 1 and a few slices of ginger salt 6g coriander 1 root cooking wine 3g oyster sauce 3g light soy sauce 3g Maggi fresh soy sauce 2g black pepper 1g Porridge
100 grams of noodles 1 egg 1 prawn 2 dried daylilies Appropriate amount of black fungus Appropriate amount of mutton slices Appropriate amount of coriander Appropriate amount of pepper Appropriate amount of salt Appropriate amount of autumn tonic nutritio
10 fresh abalones, 50 grams of bottled king oyster mushrooms, 4 pumpkins, 100g of ginger, 3 slices of salt, an appropriate amount of rice wine, 1 spoon of garlic cloves, 3 corianders, 1 stick of starch, 1 tsp of cornstarch in golden soup. Step 1: Prepare
Asparagus bamboo shoots 1 bag millet pepper 2 chili oil 2 tablespoons coriander 1 minced garlic appropriate amount of shredded bamboo shoots with black ears Step 1 Prepare the main ingredients. Step 2: Boil bamboo shoots in boiling water for two minutes.
6-10 shrimps 500g pork belly 500g 5 shallots garlic, ginger, 5 cloves of aniseed, one piece, 1 whole aniseed fat beef slices 500g dried sea cats 10-20 drinking water to cover the sauerkraut 2 corianders, seafood sauerkraut pot Step 1 of the recipe: Prepar
300g beef 1 tomato 1 white radish 1 ginger 2 slices cooking wine 10g salt 5g coriander 1 stewed tomato white radish Beef soup recipe Step 1 Put the beef in cold water, add two pieces of ginger, when the water boils, add a spoonful of cooking wine and cook