1. Ingredients preparation: 1 bowl of rice, 50g cabbage, 1 egg, four green onions, remove the white 2. Chop the cabbage and green onions separately.
1. First we prepare all the ingredients 2. Wash the tomatoes and cut them in half
1. Add an appropriate amount of warm water to the flour to knead the dough. Be careful to add the warm water little by little, not all at once. Knead it into a slightly harder dough, cover it and let it rise for 30 minutes. 2. Pick and wash the leeks, rem
1. 1. Prepare the ingredients: The amount of sea cucumber you use depends on the size of the sea cucumber you bought. Basically, it is enough to cover a plate. Mix the eggs with warm water and beat evenly. The ratio is about 1:1.5. Beat until it is thick.
1. 200g white jade mushroom, a piece of tofu, 2 eggs, half a ham, a green onion and an appropriate amount of ginger. 2. Boil a pot of wa
1. Ingredients photo: a handful of white jade mushrooms about 250g, a few dried fungus soaked in warm water in advance, one tomato, about 80g minced pork, two eggs, a small piece of ginger, two green onions 2. Clean the surface of the tomatoes and make a
1. Add sugar, yeast powder and water to the flour, mix well and knead into a smooth dough. Cover with plastic wrap and ferment until doubled in size. I made the noodles at night and left them in the refrigerator to ferment. The amount of water should be c
1. Prepare the required ingredients 2. Soak the chopped white fungus in water for about 20 minutes
1. First of all, you need to prepare the ingredients. 2. Prepare the purple sweet potato, wash it, peel it and dice it.
1. Clean the chrysanthemum after buying it. 2. Prepare the ingredients and cut the chrysanthemum into small pieces.
1. 3 pieces of chicken breast, 200g of yellow bread crumbs, 2 eggs, appropriate amount of starch. 2. Wash the chicken breast, drain the
1. Prepare all the required ingredients; 2. Add a little olive oil to the pan, put the ham into the pan and fry for two minutes;
1. Three bananas 2. Beat the eggs thoroughly
1. All materials 2. Grease the mold with paper and preheat the oven to 230 degrees
1. Choose a sweet potato with a relatively uniform thickness, wash it without peeling it 2. Preheat the oven to 200 degrees and bake for 35 minutes