1. Clean the small shrimps, blanch them in boiling water and drain them. 2. Wash and chop the leeks.
1. Wash the green onions 2. Wash the leeks
1. Prepare the ingredients 2. Shred the soft tofu, wash the mushrooms, remove the stems and slice them
1. Wash the cherry tomatoes and make a cross on the buttocks with a knife. 2. Make a pot of boiling water, add the tomatoes and cook over high heat for about 10 seconds, take them out and put them in ice water. Remove from the ice water and peel off the t
1. Preparation of raw materials: sliced tomatoes, grated cucumbers and carrots, soy milk can be freshly ground or purchased ready-made, best refrigerated; 2. Boil cold water in a pot, and add noodles under boiling water;
1. The cold buckwheat noodles used today need to be refrigerated. 2. There is a packet of noodles, a packet of sauce and a packet of sou
1. Steam purple sweet potato slices and add sugar. 2. Add a little milk and press until pureed. Set aside.
1. Peel and devein the shrimps, wash and chop them into small pieces. Chop the green onion leaves and leave out the green onions. 2. Was
1. All ingredients are ready 2. The oatmeal I chose is ready-to-eat
1. Because it is the Chinese New Year, our family has made a lot of food this time, and will give it to relatives and friends. The ingredients in the picture are 20 pounds of minced meat, and we have made 40 Sixi meatballs and 30 longan meatballs. In the
1. Add milk, eggs, salt, and sugar to the bread machine. 2. Add flour and yeast, and knead the dough for 15 minutes.
1. Make the cake body first. The following is a 4-inch small cake. Before starting, preheat the oven with the upper and lower tubes at 120 degrees Celsius. 2. Put 5g of salad oil in a clean, oil-free and water-free bowl.
1. Put the walnut kernels into a plastic bag, crush them with a rolling pin and set aside. 2. Pour corn oil into a basin, add fine sugar
1. Prepare leftover rice, eggs, and chives 2. Beat the eggs into egg liquid and set aside
1. Prepare the steamed buns 2. Crack the eggs into the steamed buns
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