Egg yolk paste: 55 grams of corn oil, 80 ml of milk, 20 grams of cocoa powder, 95 grams of low-gluten flour, 95 grams of corn starch, 10 grams of baking powder, 2 grams of egg yolks, 6 egg whites: 6 egg whites, 10 grams of corn starch, 90 grams of sugar,
250 ml of milk, 250 ml of whipping cream, 80 g of low-gluten flour, 80 g of eggs, two eggs, 25 g of caster sugar, 25 g of butter, 10 g of strawberries, an appropriate amount of mango, and a proper amount of layer cake. Step 1: Prepare the raw materials. S
6 eggs, 50 grams of corn oil, 60 ml of milk, 100 grams of cake flour, 100 grams of lemon juice, 2 grams of sugar, 60 grams of golden pillow cake recipe. Step 1. Ingredients. Step 2. Put the milk and corn oil in a bowl. Step 3 Stir until emulsified. Step 4
2 eggs, corn oil, 20 grams of milk, 40 grams of low-gluten flour, 40 grams of sugar, 20 grams of mini cakes. Step 1: Separate the egg whites and egg yolks. Step 2: Add corn oil and milk to the egg yolks. Step 3: Stir until combined. Step 4: Sift in the lo
Milk 400ml low-gluten flour 130g powdered sugar (dough) 40g eggs (whole eggs) 3 (about 50g eggs) butter 25g whipping cream (filling) 250ml powdered sugar (filling) 40g (adjust according to the sweetness of durian) Lang Rum wine (filling) 2 teaspoons (opti
5 eggs, milk, 50g corn oil, 50g low-gluten flour, 50g caster sugar, 50g black sesame seeds, 10g healthy black sesame cake rolls. Step 1: Mix milk + cooking oil until fully emulsified. Step 2: Sift in low-gluten flour. Step 3: Stir evenly. Step 4 Add the e
150g potato starch, low flour, 20g fine sugar, 30g baking powder, 2g salt (optional), 1g egg liquid, 60g milk powder, 20g Wangzi steamed buns. Step 1: Mix all the powders evenly. If you like a strong milk taste, you can add more milk powder. Step 2 Beat t
Butter 16g powdered sugar 130g salt 1g eggs 40g cocoa powder 17g low powder 130g baking soda 1g brush the surface with egg wash, appropriate amount of ground peanuts, appropriate amount of peanut butter, appropriate amount of black chocolate, appropriate
90 grams of egg whites (3 pieces) 90 grams of low-gluten flour 90 grams of butter 90 grams of powdered sugar 60 grams of butter protein biscuits Step 1 Beat butter➕powdered sugar Step 2 Add egg whites in batches and beat evenly Step 3 Mix evenly Step 4 Si
1 ham sausage, 2 egg yolks, roasted sesame salad juice, 20g milk, 10g caster sugar, 25g low-gluten flour, 36g egg white, 2 lemon juice, a little roasted sesame salad sauce, chiffon cake recipe step 1, ingredients: 2 egg yolks , 20 grams of roasted sesame
3 egg whites, 50g caster sugar, 15g butter, 20g low-gluten flour, 100g peanuts, 100g peanut tile crisps. Step 1: First look at the actual picture. Thin and crispy, with a super rich peanut flavor. Step 2 finished product. The raw materials for step 3 are
Brownie cake ingredients: Chocolate with a purity of 50% or more, 140g powdered sugar, 50g butter, 130 whipping cream, 15g eggs, 2 cake flour, 70g rum (can be omitted), 5g walnut kernels, 40g cheese cake ingredients: 310g cream cheese, 60g powdered sugar,
3 eggs, 35 grams of milk, 35 grams of corn oil, 30 grams of low-gluten flour, 45 grams of powdered sugar, 40 grams of lemon juice, 5 drops of chiffon cupcakes. Step 1: Prepare the ingredients in the picture. All-purpose flour, steamed and allowed to cool,
3 eggs, 50g milk, 150ml unsalted animal butter, 50g salt, 1g baking powder, 4g low-gluten flour, 150g breakfast waffles. Steps for making breakfast waffles: 150g butter, cut into small pieces, put in a container, microwave over high heat for 1 minute to m
80g butter, 60g egg yolks, 2 low-gluten flour, 200g salt, 2g cocoa powder, 1g sunflower biscuits. Step 1. Mix all ingredients except cocoa powder evenly. The butter should be softened at room temperature. Step 2. Knead into dough. 3. Pinch out 30 grams of