200 grams of pork, 150 grams of eggplant, appropriate amount of cilantro, appropriate amount of oyster sauce, 1 tablespoon of very fresh soy sauce, 3 tablespoons of chicken essence, appropriate amount of salt, appropriate amount of water, starch, cooking
200g tofu skin 1 segment carrot 1 small segment glutinous rice vinegar 2 spoons light soy sauce 1 spoon sugar 2 spoons coriander 1 peanut oil a little pepper 5-8 pieces Recipe for cold tofu skin Step 1 Cut the tofu skin into small pieces Step 2 Shred Step
1250g oxtail carrots (optional) 1 peppercorn 30 dried chilies 2 star anise 3 cinnamon 1 piece white angelica 2 pieces amomum villosum (it doesn’t matter if you don’t have it) 3 tangerine peels 1 piece licorice 1 piece Huadiao wine (yellow wine) 200ml brai
2 chicken wings, peeled taro, 1.5 pounds of scallions, half a root of ginger, 1 piece of Sichuan peppercorns, about 20 aniseeds, 2 grass fruits (needs to be split), 1 nutmeg (needs to be split), 1 bay leaf, 2 pieces of cinnamon, 2 small pieces of fennel,
1000 grams of pig intestines, garlic, 5 long green peppers, 3 onions, half a garlic clove, 6-8 ginger, an appropriate amount, two green onions, scrub: 15 grams of salt, scrub: 30 grams of cornstarch, scrub: 15 grams of white wine, scrub: 30 grams of cooki
Staple food ingredients: 2-3 chicken legs, 3 green peppers, 1 red pepper, 3 portions, 1 yellow pepper, 3 portions, 1 onion, appropriate amount of ginger slices, 2-3 pieces of Yunnan ginger juice, a spoonful of garlic, 3 cloves of green onion, 2 sticks of
1000 grams of chicken legs, 1 small piece of green onion, 1 small piece of ginger, 1 small piece of Sichuan peppercorns, 20 string peppers, 4 spicy millets, 4 light soy sauces, 1 spoon of dark soy sauce, 1.5 spoons of white sugar (or zero-calorie sugar),
350g old pumpkin, 1 spring onion, cooking oil, a little salt, a little chicken essence, a little pumpkin soup. Step 1: Wash the old pumpkin and cut it into pieces. Step 2: Put oil in the pot and heat it up. Step 3: Put the pumpkin in the pot and stir-fry.
1 handful of Chinese cabbage (about 600g) 1 small onion, a little ginger, 3 cloves of garlic, 2 grams of salt, a very fresh amount of chicken essence, 1 gram of small pepper, 1 piece of starch, a little stir-fried Chinese cabbage. Step 1: A handful of Chi
300 grams of pork ribs, 2 tomatoes, 1 corn, 1 shiitake mushroom, 5 green onions, appropriate amount of ginger, appropriate amount of cooking wine, appropriate amount of soy sauce, appropriate amount of salt, tomato and corn pork ribs soup. Step 1 No matte
A few wild rice stalks, eggs, three red peppers, half a green onion, two wild rice stalks, and scrambled eggs. Steps 1: Remove the leaves from fresh wild rice stalks, remove the roots, and clean them. Step 2: Cut the wild rice into slices first, and then
Half a black-bone chicken, 3 pieces of ginger, an appropriate amount of salt, an appropriate amount of water, 100 grams of soybeans, half a green onion, 1 spoonful of cooking wine, soybeans, black-bone chicken soup. Step 1: Soak dry soybeans in advance an
1 piece of northern tofu, appropriate amount of green pepper, 1 red pepper, 1 green onion, 2 pieces of minced ginger, a little cooking oil, an appropriate amount of light soy sauce, 12g dark soy sauce, 2g oyster sauce, 10g salt, 1g starch, 2g water, a lit
2 loofahs, 200 grams of clams, 3 slices of ginger, 1 shallot, appropriate amount of oil and salt. How to make clam and loofah soup. Step 1: Prepare the raw materials; Step 2: Soak the clams in water after buying them, add a few drops of oil to the salt wa
A small handful of thin noodles, 2 pieces of spinach, 2 tablespoons of light soy sauce, a small spoon of lard, a small spoonful of sesame oil, a few drops of white pepper, a little egg, 1 spring onion, 1 stick of lard. Step 1 to prepare the noodles: thin
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