White Jade Mushroom 300g pork front shank 100g green onion 1 light soy sauce 1 spoonful of salt appropriate amount of thirteen spices appropriate amount of cooking wine 1 spoonful of ginger slices 1 slice White Jade Mushroom Stir-fried Meat Step 1 Wash th
[Main Ingredients] 300g sauerkraut, 300g black bean curd [Supplementary Ingredients] Appropriate amount of lettuce, 3 spring onions, appropriate amount of crispy meat, 150g tomato, 1 soybean sprout, appropriate amount of oyster mushrooms [Meatballs] 200g
200g duck gizzards 200g kidney 150g mushrooms 150g crispy tofu three slices (200g) yam 80g black fungus 70g carrot 70g celery 20g cooking wine 20g cooking oil appropriate amount of red oil hot pot base 80g stock 500g a little salt a little ginger 20g minc
600 grams of flour, 5 grams of yeast powder, 5 grams of white sugar, 10 grams of warm water, 400 grams of shallots, 3 roots of coriander, 3 roots of light soy sauce, 2 tablespoons of MSG, 5 grams of salt, 5 grams of beef, 400 grams of chili sauce, 3 table
300 grams of flour, 3 grams of warm water, 180 grams of pork belly, half a pound of light soy sauce, a little pepper, a little salt, a few grams of minced ginger, an appropriate amount of shallots, an appropriate amount of cooking oil, an appropriate amou
Appropriate amount of hairtail strips, 3 slices of ginger, 3 slices of green onions, 1 strip of cooking wine, 1 spoon of rice vinegar, 2 spoons of sugar, 2 spoons of tomato paste, 2 spoons of white pepper, 3 grams of salt, 3 grams of sweet and sour hairta
Millet 150g potatoes 2 appropriate amount of salt 1 green onion 1/4 tablespoon peanut oil appropriate amount Millet and Potato Rice Recipe Step 1 Shanxi Millet Purchased Online Step 2 Wash the potatoes and peel them, make sure the peeler does not stick to
100g front leg meat, green bamboo shoots, one carrot, 1 green onion, 1 ginger, appropriate amount of light soy sauce, 1 tablespoon of cooking wine, 1 tablespoon of salt, appropriate amount of thirteen spices, half a tablespoon of starch, 1 tablespoon of s
10 chicken wings 60 grams of garlic 6 slices of ginger 5 slices of rice wine 10 spoons of light soy sauce 4 spoons of sesame oil 4 spoons of rock sugar 1 spoon of dark soy sauce 1 spoon of shallot 1 white pepper 1 spoon of salt 1 spoon Three cups of chick
2 eggs, 100 grams of flour, 1 spring onion, 1 pepper and salt, 1 spoon of white pepper, 2 grams of black sesame seeds, 1 spoon of salt, pepper, chives and egg soft pancakes. Step 1: Salt, pepper, chives, and egg soft pancakes. Soft and fragrant. Step 2: P
500 grams of pork ribs, 500 grams of winter melon, 20 wolfberry berries, 1 piece of green onion, 1 section of cooking wine, 2 tablespoons of salt, 3 grams of white pepper, 2 grams of winter melon and pork ribs soup. Step 1: Prepare the main ingredients: 5
2 eggs, 150 grams of flour, 2 green onions, a little salt, a little five-spice powder, a little water, an appropriate amount of cooking oil, an appropriate amount of breakfast egg pancakes. Step 1: Prepare 150g of flour (ordinary all-purpose flour is fine
50 grams of pork filling, appropriate amount of green onion, appropriate amount of ginger, appropriate amount of oyster sauce, 1 spoon of light soy sauce, 1 spoon of corn starch, appropriate amount of flour, 150 grams of black and white sesame seeds, appr
1 egg, cabbage, chopped green onion, Totole fresh chicken juice, a little salt, flour, carrot, half a red bell pepper, half a breakfast vegetable pancake. Step 1: Shred the cabbage and put it in a bowl. Step 2: Cut some shredded carrots and bell pepper. P
1. Soak fresh pork ribs in water for half an hour, wash and blanch in boiling water to remove grease and impurities. Immediately put it in cold water, rinse, and drain. 2. Pour water into the pot and add pork ribs, ginger slices, and Sichuan peppercorns.
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