1. Plug in pea flour with 500ml of cold water. 2. Siege and filter the pink pupa that is not opened. You can also grind it with a spoon when the sieve is also sieved.
1. Take a photo of the main ingredients. 2. Soak the broccoli head down in light salt water for about 15 minutes, then wash it with clea
1. One three-yellow chicken, the seller has basically taken care of it. 2. Use the back of the knife to break the bones of the chicken l
1. Prepare a piece of jelly, buy it and rinse it with water. 2. Cut the jelly into thin slices, then cut it into strips and put it in a bowl. Cut it thinly and finely to make it easier to taste.
1. Let’s take a “whole photo” first. 2. Pour salt, pepper and star anise into the pot and stir-fry until fragrant!
1. Prepare the required materials 2. Soak the vermicelli in warm water in advance
1. Prepare celery cores, chop them into pieces and set aside, mince ginger and garlic and put them into a basin. 2. Put the meat filling
1. Prepare the ingredients. The ingredients can be increased or decreased according to personal appetite. First, remove the roots of the enoki mushrooms, tear them into small florets, wash them and set aside.
1. Prepare the beef brisket, wash and set aside. 2. Boil water in a pot, pour in the beef brisket and bring to a boil. When the brisket
1. Choose the color of zucchini and buy green beans that are tender. 2. Wash and cut into slices.
1. Blanch the dried fragrant 2. Cut into strips
1. Prepare the materials 2. Cut off the shrimp guns and shrimp tentacles
1. A bag of dumpling skins for later use 2. Take two tablespoons of salt in a small bowl for later use
1. Prepare materials 2. Cut chicken into pieces, cut mushrooms and celery into sections, cut potatoes into strips, cut green peppers into pieces, slice green onions, and dice garlic.
1. Ingredients preparation: wash a piece of chicken breast and remove the fascia and set aside. 2. Prepare 2 green onions, 5 garlic cloves, 2 red peppers, and 3 slices of ginger.
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