8 chestnuts, 1 rock sugar, 1 piece of American ginseng, 2 wolfberries, 10 onions, ginger, garlic, appropriate amount of cooking wine, 1 porcelain spoon of dark soy sauce, 1 porcelain spoon of light soy sauce, 1 porcelain spoon of fresh chicken seasoning,
300g pork belly, 1 carrot, 1 green radish, 1 lotus root, 1 section of green onion, appropriate amount of ginger, 4 dried red peppers, 2 bay leaves, 2 star anise, 2 cooking wine, 1 spoon of light soy sauce, 1 spoon of dark soy sauce, 1 spoon of sweet noodl
1000 grams of pork, 1 green onion, 6 slices of ginger, 6 slices of light soy sauce, 2 tablespoons of dark soy sauce, 1 tablespoon of oil, 1 tablespoon of thirteen spices, 1 tablespoon of chicken essence, 1 tablespoon of pork and cabbage stuffed dumplings.
6 quails, soybean paste, 2 tablespoons sweet noodle sauce, 1 tablespoon light soy sauce, 2 tablespoons dark soy sauce, 2 tablespoons cooking wine, 1 tablespoon sugar, 1 tablespoon salt, appropriate amount of Sichuan peppercorns, star anise, cumin, bay lea
8 chicken wings, 4 shrimps, appropriate amount of ginger, 4 slices of garlic, 3 cloves of green onion, 1 section of light soy sauce, 2 tablespoons of oyster sauce, 1 tablespoon of bean paste, 0.5 tablespoons of sweet noodle sauce, 1 tablespoon of sugar, 1
Sam's Qingyuan Chicken, half Sam's organic peanuts, 15 grams of ginger, 1 piece of green onion, 1 chive, 1 cooking wine, 1 tablespoon of spicy sesame paste, 1 tablespoon of sesame oil, 1 teaspoon of sugar, 1 teaspoon of light soy sauce, 2 tablespoons of
1000g of dumpling wrappers, 500g of leeks, cooking oil, appropriate amount of light soy sauce, appropriate amount of salt, appropriate amount of chicken essence, 1 tsp of Haihong, appropriate amount of eggs, 2 Haihong leek dumplings. Step 1: Wash the Haih
Lamb chops 2000g white radish one red date 3 wolfberry 20 light soy sauce 30ml dark soy sauce 5ml brown sugar 80g one star anise Recipe for Braised Lamb Step 1 Cut the mutton into pieces, rinse well, put water in the pot, add the mutton to the pot under c
300 grams of ribs, 6 plums, 6 green onions, ginger slices, appropriate amount of dark soy sauce, 1/4 teaspoon of light soy sauce, 1 tablespoon of cooking wine, 1 tablespoon of rock sugar, appropriate amount of salt, appropriate amount of star anise, 2 plu
Skirt scallop meat 210g dried vermicelli 40g garlic 10 cloves shallot 1 light soy sauce 2 tablespoons oil consumption 1 tablespoon sugar 1g water 50g peanut oil 2 tablespoons minced garlic Vermicelli steamed scallops Step 1 Defrost the scallop meat in adv
300 grams of pork 300 grams of leeks 300 grams of shrimp 250 grams of dumpling skin 500 grams of ginger 15 grams of salt 5 grams of thirteen spices 3 grams of white pepper 2 grams of light soy sauce 15 ml of sesame oil 10 ml of three delicacies dumplings
4 tomatoes, appropriate amount of salt, 45 grams of longkou vermicelli, 1 spoon of light soy sauce, 300 grams of shrimp paste, 300 grams of green onion, appropriate amount of water, appropriate amount of tomatoes, shrimp vermicelli stew method, step 1, cu
500 grams of beef, 250 grams of water celery, half a stalk of light soy sauce, 1 tablespoon of dark soy sauce, 1 teaspoon of pepper powder, 1 teaspoon of allspice, 1 teaspoon of white pepper, 1 gram of salt, an appropriate amount of cooking oil, an approp
Two cucumbers, millet, 6 peppers, 5 cloves of garlic, an appropriate amount of salt, an appropriate amount of white sugar, an appropriate amount of light soy sauce, two spoons of balsamic vinegar, two spoons of chili powder, two spoons of hot oil, an appr
4 pig trotters, 3 star anise, a small piece of cinnamon, a small piece of bay leaf, 2 pieces of Sichuan peppercorns, 10 dried chili peppers, an appropriate amount of orange peel (or tangerine peel), 2 cloves of ginger, a piece of green onion, 1 section of
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