4 dried shrimps 1 gourd Salt 2 grams garlic 1 clove water 2 spoons light soy sauce 1 spoon dried shrimps How to stir-fry gourd melons Step 1 Rinse the dried shrimps Step 2 Peel and capsule the gourd melons, cut into small pieces, peel the dried shrimps St
Canadian Arctic shrimp 250g abalone 150g black fish fillet 150g soaked vermicelli 100g tomatoes 3-4 salt 3g light soy sauce 2 spoons white sesame seeds 3g chopped green onion 5g millet spicy 1 tomato fish in sour soup Canadian Arctic shrimp vermicelli ste
1 piece of chicken breast, appropriate amount of ginger, 2 pieces of garlic, 1 clove of salt, appropriate amount of white pepper, appropriate amount of cooking wine, 1 spoon of light soy sauce, 1 spoon of flour, 100 grams of sweet potato starch, 50 grams
150 grams of minced pork, 8 eggs, 1 green onion, ginger, garlic, appropriate amount of light soy sauce, 30 grams of oil, 10 grams of sugar, 15 grams of cooking wine, 10 grams of balsamic vinegar, 10 grams of sweet and sour green peppers. Step 1: Add mince
Half a chicken breast with cucumber, 1 piece of light soy sauce, 2 tablespoons of vinegar, 1 tablespoon of oyster sauce, 1 tablespoon of low-calorie delicious cold cucumber shredded chicken. Step 1 is really delicious~ Step 2 is low-calorie and delicious
Canadian Arctic shrimp 200g abalone 3 white clams 150g noodles 100g green onion 1 ginger and half a piece of garlic 3 cloves cooking wine 2 spoons light soy sauce 2 spoons dark soy sauce 1 spoon oyster sauce 2 spoons Canadian Arctic shrimp seafood noodles
200g tenderloin, 2 green onions, 1/2 soy sauce, 3g light soy sauce, 5g cooking wine, appropriate amount of starch, appropriate amount of ginger, 10g sesame sesame oil, appropriate amount of chicken powder, appropriate amount of garlic, 2 five-spice powder
4 preserved eggs, minced garlic, 1 teaspoon light soy sauce, 2 tablespoons vinegar, 2 tablespoons oyster sauce, 1 tablespoon cold preserved eggs. Step 1 is really delicious. Step 2, great appetizer. Step 3, ingredients:
4 preserved eggs, green pepper, min
500g Lee Kum Kee Barbecued Pork Sauce 3 tbsp honey 1 tbsp cooking wine 1 tbsp light soy sauce 1 tbsp oyster sauce 2 tbsp dark soy sauce 1 tbsp green onion, ginger and garlic Recipe for the BBQ Pork Step 1 Fry the plum meat until golden brown on both sides
4 pieces of hand cakes, 300 grams of beef filling, half an onion, half a salt, appropriate amount of black pepper, 3 grams of cornstarch, 1 tablespoon of sugar, 1 teaspoon of light soy sauce, 1 tablespoon of vegetable oil, 1 tablespoon of breakfast beef p
Fresh noodles (thin) 400g long beans 250g small tenderloin 150g diced fat pork 50g ginger 2 pieces star anise 1 bay leaf 2 pieces salt appropriate amount of sugar 1 spoon corn starch 5g white pepper 2g thirteen spices 3g 3 spoons of light soy sauce, 2 spo
Two eggplants, two cloves of garlic, soy sauce, 3 tablespoons of mature vinegar, 2 tablespoons of salt, a little chopped green onion, a little corn oil, 15 grams of red oil, chili, a spoonful of cold eggplant. Steps 1: Wash the eggplant and remove the hea
Broccoli 100g tomatoes 1 garlic 2 cloves light soy sauce 1 spoon oil consumption 1 spoon fungus 50 grams eggs 2 low-calorie delicious tomatoes and broccoli scrambled eggs Step 1 is really delicious ~ Step 2 Ingredients preparation: cut broccoli Cut the to
Chicken breast, 1 piece of lemon, half a cucumber, 1/4 oyster sauce, 1 spoon of light soy sauce, 2 spoons of vinegar, 2 spoons of low-fat, low-carb lemon, shredded chicken, step 1, low calorie, delicious, very delicious, step 2, cold salad, so delicious.
# Mixed sauce front leg meat (front meat) 300g minced ginger 1 tablespoon pepper 1/2 teaspoon cooking wine 1 tablespoon sweet noodle sauce 1.5 tablespoons light soy sauce 1 tablespoon water/stock 1 small bowl rapeseed oil 2 tablespoons #vegetarian 50g pep