1. Take a beautiful photo! Isn’t it tempting! 2. Make preparations first: prepare minced garlic, dried red pepper segments and chopped g
1. Wash the Shanghai green. 2. Cut the carrots into shreds.
1. Wash the chicken wing roots and add cold water to the pot. 2. Bring to a boil over high heat.
1. Wash the beef, soak it for 30 minutes, add it to the pot with cold water and bring to a boil. 2. Remove the blood foam, drain and set aside.
1. When preparing ingredients, carrots and onions are upgraded versions that can be added, and they can be used or not. hehe. 2. When I
1. Put the rice roll special powder into a container, add water and mix well to form a slurry. The ratio of rice flour to water is 1:2.5. If you like rice rolls with a harder texture, you can reduce the amount of water appropriately.
1. Wash and drain the carrots and mushrooms. 2. Thaw the bacon and soak it in warm water.
1. Prepare all the raw materials 2. Cut a small part of the ginger into slices and a large part into mince
1. Vegetarian abalone heart: This combination is nutritious and beautiful. 2. Wash the king oyster mushrooms and cut into small strips.
1. Bought the sheep scorpion online, about 8 yuan, enough for 2 to 3 people. 2. Put the sheep scorpion in the pot with cold water, bring to a boil over high heat and cook for a while, skim off the floating residue and reserve the soup for later use.
1. Prepare winter bamboo shoots, soaked fungus, carrots, tenderloin, bean paste and onion, ginger and garlic. 2. Peel the winter bamboo
1. Cover the mutton with cold water. 2. Add onion and ginger.
1. Prepare raw materials 2. Cut tenderloin into cubes
1. Wash the beef brisket and cut it into small pieces. Put it in a large bowl and soak it in cold water for 2 hours. After soaking, wash and set aside.
1. Cut potatoes into cubes 2. Wash and drain chicken
500
241
