A piece of chicken breast, American original French fries, 200 grams of cooking wine, 1 spoon of light soy sauce, 1 spoon of oyster sauce, 1 spoon of pepper, the right amount of green onion, the right amount of ginger, the right amount of cumin, 2 spoons
500g of pork ribs, 300g of white radish, 300g of salt (for thin pickling), 25g of ginger, a small piece of red dates, 3 small onions, 2 peppercorns, 20 dried chili peppers, 1 cooking wine, an appropriate amount of white vinegar, a few drops of starch (for
2 sections of lotus root, appropriate amount of peanuts, 1 piece of pork ribs, 1 piece of ginger, 3 slices of green onion, 1 piece of salt, appropriate amount of cooking wine, appropriate amount of lotus root and peanut pork ribs soup. Step 1: Wash the ri
A piece of pork liver, a strip of cucumber, an appropriate amount of soy sauce, an appropriate amount of garlic, 3 cloves of ginger, a small piece of salt, an appropriate amount of starch, a spoonful of cooking wine, a little cucumber. How to stir-fry por
250g pork stuffing, oily gluten, 12 shallots, appropriate amount of ginger slices, 2 slices of cooking wine, 2 tablespoons of light soy sauce, 2 to 3 tablespoons of dark soy sauce, a tablespoon of black pepper, a small spoonful of starch, a spoonful of wa
350g pork tenderloin 1/4 spoon cooking wine 20ml starch 40g water (for adjusting starch) 60g red yeast rice powder 3g 5 water chestnuts sugar 10g vinegar 10g tomato sauce 20g light soy sauce 30g water (for seasoning) 120g sesame oil 10g scallion and garli
800 grams of beef brisket, 3 grams of pepper, appropriate amount of ginger, 2 cloves of light soy sauce, 30 grams of dark soy sauce, 15 grams of cooking wine, 30 grams of sugar, 5 grams of oyster sauce, 30 grams of garlic chili sauce, 10 grams of salt, ap
2 pieces of Spanish Mackerel, cooking wine, 2 tablespoons of light soy sauce, 2 tablespoons of white sugar, appropriate amount of ginger, appropriate amount of green onions, appropriate amount of garlic slices, appropriate amount of dark soy sauce, a litt
200 grams of pork stuffing, one section of lotus root, appropriate amount of salt, cooking wine, 1 spoon of light soy sauce, 1 spoon of pepper noodles, 1 gram of chicken essence, 1 gram of sesame oil, 1 spoon of green onion, 1 section of ginger, 2 slices
1 Beibei pumpkin, two sausages, appropriate amount of salt, vermicelli, 1 handful minced garlic, 3 teaspoons chopped green onion, 10 grams of dried chili, 6 cooking wine, half a spoon of light soy sauce, 2 spoons of oyster sauce, half a spoon of Beibei pu
500g of flour, 5g of dry yeast powder, appropriate amount of water, 250g of meat filling. Prepare meat filling seasoning: five-spice powder, 2 tablespoons of light soy sauce, 2 tablespoons of dark soy sauce, 1 tablespoon of salt, appropriate amount of gre
American country hash browns 150g salted egg yolks 3 cooking wine 5g salt 3g cooking oil a little egg yolk baked hash browns Step 1 Thaw the hash browns. Step 2: Fry the pan until golden brown. Step 3: Remove. Step 4 is reserved. Step 5: Add oil, egg yolk
350g pork ribs, one corn, one ginger, appropriate amount of cooking wine, appropriate amount of salt, a little green onion, 2 wolfberries, a few radish, corn pork rib soup. Step 1: Wash the ribs, put the washed ribs, ginger slices and cooking wine in cold
2 crucian carp, half a papaya, a2 Purple Platinum milk powder, 1 spoon of peanut oil, 10 grams of salt, 2 grams of cooking wine, 1 spoon of ginger, 2 slices of milky papaya and crucian carp soup. Step 1: Take a picture of the finished product. Step 2: Ing
Orleans roasted chicken powder, appropriate amount of three-yellow chicken, 1 cooking wine, 20 ml of Orleans roasted chicken. Step 1: Wash the three-yellow chicken, apply cooking wine, then hang it up to dry. After drying, apply Orleans roasted chicken po
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