2 large chicken legs, 2 hot peppers, 2 string peppers, 4 Hangzhou peppers, 3 red peppers or spicy millet, or 6 ginger juice, 1 tablespoon cooking wine, 2 tablespoons soy sauce (marinated chicken cubes), 1 tablespoon salt (marinated chicken cubes) 1 2 tabl
1 chicken, Huang Jihuang sauce, appropriate amount of cooking wine, appropriate amount of white sugar, appropriate amount of salt, 1 tablespoon of air fryer version of roasted chicken. Step 1: Marinate the cleaned chicken with cooking wine, sugar, and sal
2 eggs, dendrobium flowers, 100 grams of cooking wine, 10 grams of salt, 2 grams of cooking oil, 15 grams of water, starch, a little black pepper, a little black pepper (optional) How to make scrambled eggs with dendrobium flowers. Step 1: Prepare the ing
[Main ingredients]: 1 king oyster mushroom (Pleurotus eryngii) 8 seafood mushrooms 80g 1 green pepper, 1 red pepper 50g small pieces of fried tofu [Ingredients and seasonings]: A dozen dried chili peppers 30 or so Sichuan peppercorns 2 heads of garlic, 25
3 dried sea cucumbers, purified water, some scallions, 8 pieces of oil, 20 grams of oyster sauce, 10 grams of light soy sauce, 15 grams of sugar, 8 grams of cooking wine, 15 grams of pepper, a little chicken essence, a little water, 40 grams of starch wat
150g fresh shrimps 1 baby cabbage 200g scallions 1 piece ginger 1 piece chives 2 sticks peanut oil 10g cooking wine 2 tablespoons light soy sauce 1 tablespoon salt 3 grams white pepper 2 grams sugar 5 grams chicken powder a little sesame oil How to make s
500g Hericium erinaceus, 5 iron rods, yam, a piece of ginger, a piece of cooking wine, a tablespoon of salt, an appropriate amount of chopped green onion, an appropriate amount of vinegar, a few drops of Hericium erinaceus, yam and pork ribs soup. Step 1:
800 grams of conch, 2 tablespoons of cooking wine, 1 piece of ginger, an appropriate amount of water. Step 1: Wash the conch. Step 2: Pour an appropriate amount of water into the pot and add the washed conch. Step 3: Add a small amount of cooking wine and
500 grams of pork essence, oyster sauce, one spoon of light soy sauce, two spoons of sugar, appropriate amount of cooking wine, two spoons of aniseed, two pieces of ginger, appropriate amount of pepper, the bread machine version of pork floss. Step 1 Prep
300 grams of flour, 350 grams of pork front leg meat, 2 tablespoons of dark soy sauce, 1 teaspoon of oyster sauce, 1 teaspoon of chives, a few star anise, 1 vegetable oil, an appropriate amount of cooking wine, 1 teaspoon of minced ginger, a pinch of soy
The right amount of winter melon, the right amount of shrimp, the right amount of salt, the right amount of cooking wine, the right amount of egg white, the right amount of starch, the right amount of wolfberry, the right amount of pepper, the right amoun
500 grams of pork belly, 200 grams of fresh tea tree mushrooms, 200 grams of rock sugar, 15 grams of green onions, 15 grams of garlic, 3 cloves of star anise, 1 ginger slice, 5 grams of Sichuan peppercorns, 20 pieces of spicy millet, 1 stick of salt, 4 gr
8 abalones, 4 fresh shiitake mushrooms, half a carrot, 1 onion, half a ginger, a little cooking wine, 1 spoon of light soy sauce, 1 spoon of salt, appropriate amount of salt. How to cook abalone with shiitake mushrooms. Step 1: Rinse the abalone (cooked a
100g pork, 300g light soy sauce, chives, appropriate amount of cooking wine, a little oil, a little salt, a little chives. How to stir-fry the pork. Step 1: Clean the roots. Step 2: Cut into sections. Step 3: Cut some lean meat slices. Step 4. Heat the po
2 green pepper tenderloins 200g light soy sauce 3 tablespoons cooking wine 1 tablespoon corn starch 3 tablespoons soy sauce 1.5 tablespoons green onion 1 small piece of ginger 1 small piece of water starch appropriate amount of vegetable oil appropriate a
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