1 pig's trotter, 4 strands of eyebrow beans, 45 grams of peanuts, 45 grams of red dates, 5 gingers, 3 slices of salt, appropriate amount of cooking wine, 1 spoon of peanuts and pig's trotters soup. Step 1: Prepare the materials and chop the pig's trott
1 tomato, tenderloin, 150 grams of sweet potato starch, 2 tablespoons of cooking wine, appropriate amount of onion, 1 section of ginger, 2 slices of pepper, a small amount of chicken essence, a pinch of salt, appropriate amount of green vegetables, a smal
250g ginger, 5g garlic, 5g coriander, 2 green onions, 2 cooking wine, 2 tablespoons soy sauce, 2 tablespoons salt, a small amount of oil, 10ml, stir-fried shrimps in homemade sauce. Step 1: Remove the back line of shrimps, wash and set aside. Step 2: Chop
280 grams of pork ribs, 1 corn, 1 potato, 1 tomato, 2 corianders, 2 cooking wine, 1 spoon of light soy sauce, 1 spoon of salt, according to personal taste, 2 green onions, 3 ginger slices, tomato and corn spare ribs soup. Step 1: Prepare the ingredients.
2 large bowls of rice, 1 handful of enoki mushrooms, 1 handful of shiitake mushrooms, 6 bean sprouts, half a pound of spinach, 1 handful of onions, half a fat beef, 200 grams of eggs, 2 light soy sauces, 2 tablespoons of mirin, 1 tablespoon of cooking win
400 grams of beef, 2 carrots, 3 ginger slices, 3 garlic cloves, 3 star anise, 2 dried chili peppers, an appropriate amount, 1 tablespoon of white sugar, a small amount of spring onion, a small amount of Zhuhou sauce, 1 tablespoon of yam, 1 light soy sauce
1 piece of seabass, 2 cloves of ginger, 1 piece of shallot, 1 stalk of millet, 2 pieces of spicy salt, 3 grams of cooking wine, 1 spoon of pepper, half a spoon of bean paste, 1 spoon of light soy sauce, 2 spoons of dark soy sauce, half a spoon of oyster s
Pipa legs 3 green onions, half a stick of light soy sauce, 2 tablespoons dark soy sauce, 1 tablespoon oil, ½ tablespoon cooking wine, 1 tablespoon starch, 1 tablespoon sugar, 1 gram green onion. Step 1: Pipa legs should be smaller than large chicken legs
1 pound of red dates, 5 five-finger peach, 6 small ginger slices, 4 slices of salt, appropriate amount of cooking wine, appropriate amount of five-finger peach spare rib soup. Step 1. Prepare the ingredients. Step 2. Boil water in a pot, add cooking wine,
1 pork belly, a large bowl of chestnuts, half a bowl of red dates, 1 small bowl of wolfberry, a handful of ginger, 1 white vinegar, 4 tablespoons of salt, 20 grams of flour, 30 grams of cooking wine, 2 tablespoons of pepper, 1 teaspoon of sesame oil, 10 g
Two lamb legs, some kelp, appropriate amount of white radish, one green onion, ginger, appropriate amount of cooking wine, one porcelain spoon of American ginseng, one yam, five slices of astragalus, five slices of wolfberry, twenty red dates, two salt, a
Tonggu, an iron rod, 2 yams, 2 sweet corns, 1 salt, an appropriate amount of cooking wine, 1 spoon of old ginger, a few slices of Tonggu, corn and yam stew. Steps 1. Wash the bought Tonggu. Step 2: Boil the water in a pot, put it in a casserole, and add w
Fan bones 2 pounds of oyster sauce 1 spoon of cooking wine 20 grams of salt Appropriate amount of sugar 10 grams of honey 20 grams of light soy sauce 20 grams of cumin powder Appropriate amount of chili powder Appropriate amount of cumin grains Appropriat
Ingredients for marinating 3 lamb chops: appropriate amount of thyme, appropriate amount of rosemary, appropriate amount of lemongrass, appropriate amount of black pepper, appropriate amount of olive oil, appropriate amount of salt, appropriate amount of
500 grams of chicken hearts 1 spoon of cooking wine 1 spoon of salt 1 gram of onions A few slices of ginger 3 slices of flour 2 spoons of bean paste 1 spoon of coriander 2 spicy stir-fried chicken hearts Step 1 Rinse the blood first Step 2 Cut the chicken
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