white pepper recipes

1 Boston lobster, 150g glutinous rice, 50g scallops, 25g white pepper, 1 small teaspoon lard, 30g salt, appropriate amount of coriander (optional), two strips of ginger, 1 small piece of lobster porridge. Step 1: Buy a frozen cooked Boston lobster from th

250 grams of peanuts, 180 grams of flour, 1 egg, appropriate amount of salt, appropriate amount of white pepper, appropriate amount of five-spice powder, appropriate amount of cooking oil [Creative Little Chef] Sichuan specialty snack - crispy peanuts, cr

350 grams of pork ribs, 1 carrot, 1 small king oyster mushroom, 2 gingers, 2 slices of cooking wine, 1 spoon of salt, appropriate amount of white pepper, appropriate amount of green onions, 6 corns, carrots, and king oyster mushroom stewed pork ribs. Step

500g pig trotters, 100g peanuts, 100g taro, 100g cooking wine, 2 spoons of ginger, a few slices of salt, an appropriate amount of white pepper, an appropriate amount of soybean trotter soup. Step 1: It is best to use the front elbow for pig trotters, whic

1 piece of grass carp, rapeseed oil from Grandma Township, appropriate amount of green onion, 1 piece of ginger, 1 piece of Sichuan peppercorns, 1 handful of onion, 1 watercress, 1 spoon of lard, 1 spoon of hot pot base, 1 small piece of soy sauce, 2 spoo

50g shredded pork, appropriate amount of salt, appropriate amount of cooking wine, a little light soy sauce, a little bergamot, 1 white pepper, a little bergamot. How to stir-fry shredded pork. Step 1: Add cooking wine, light soy sauce, and white pepper t

100 grams of winter melon, 10 mushrooms, minced garlic, 1 teaspoon chopped green onion, 5 grams of salt, 5 grams of white pepper, 5 grams of winter melon and mushroom soup. Step 1: Prepare the ingredients, peel the winter melon and slice it, wash and slic

700g of fresh pork belly, 20g of mung beans, 30g of lotus seeds, 30g of dried longan, 20g of red dates, 4 corn shoots or corn, 200g of wolfberry, a handful of white pepper, a pinch of lotus seeds, mung bean and pork belly soup. Step 1: Soak these three th

300 grams of beef filling, 1000 grams of marinated tofu, appropriate amount of green onion, appropriate amount of salt, appropriate amount of ginger, 20 grams of cooked vegetable oil, 40 grams of white pepper, a little oyster sauce, a little light soy sau

1000g mutton bone 500g Totole original fresh matsutake fresh seasoning 15g white cardamom 2g cumin 3g kaempferol 3g white pepper 3g tangerine peel 1 piece ginger 1 piece rice noodles 150g coriander 2 green garlic 1 paste chili pepper appropriate amount Ho

1 sea bass, 1/3 of an onion, 1/3 light soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of sugar, 1 tablespoon of salt, an appropriate amount of cooking wine, 1 tablespoon of white pepper, 3 grams of lotus root and peanut vegetarian soup. Step 1 Prep

200g wonton skin, 1 carrot, 1 dried shepherd's purse/fresh shepherd's purse, 100g northern tofu, 1 piece of egg, 2 shrimp skins, 2g shrimps, 8 minced ginger, 1 tsp minced garlic, 1 tsp salt, 2 tsp sugar, 1 tsp white pepper, 1 tsp oyster sauce 1 1 tables

A pound of snails, an appropriate amount of water (just enough to cover the peas), about 5 Sichuan peppercorns, a spoonful of pork belly, 30 grams of white pepper, 5 grams of perilla, 50 grams of beer, half a can of ginger, 10 slices of garlic, 15 cloves

One piece of mutton, one piece of winter melon, one vermicelli, two pieces of ginger, the right amount of light soy sauce, the right amount of starch, the right amount of onion, the right amount of egg white, one thirteen spices, the right amount of salt,

5 mushrooms, 1 egg, 1 coriander, 2 stalks of minced ginger, a little water starch, an appropriate amount of light soy sauce, a pinch of salt, a little sesame oil, a little white pepper, a pinch of mushroom and egg drop soup. Step 1: Pinch a few pieces of