700 grams of high-gluten flour, milk, 275 grams of fine sugar, 60 grams of eggs, 2 high-sugar resistant yeast, 7 grams of salt, 6 grams of unsalted butter, 60 grams of appropriate amounts of meat floss, salad dressing, sesame seeds and pumpkin kernels. St
Dough part: 500g high-gluten flour, 100g white sugar, 5g high-sugar resistant yeast, 5g milk powder, 50g egg, 1 water (ice water in summer), 210g salt, 5g unsalted butter, 50g decoration part: 50g meat floss/ham 3 pieces/corn kernels 15g/each black sesame
#Dough. High flour 200g milk 83g white sugar 25g salt 2g eggs 50g high sugar resistant yeast 2g butter 20g #Decoration whipping cream 100g white sugar 7g salt 0.5g canned yellow peach 100g whole egg liquid 10 How to make yellow peach cream bread: 1. Add m
75g whole wheat flour 250g low flour 50g sugar 25g salt 6g fresh yeast 9g milk 200g butter 30g old flour 60g wrapped with salt butter 5g * 12 whole wheat salt bread Recipe 1 handful Put all the ingredients except the butter into the cooking machine, and b
200g high-gluten flour, 100g water, 35g caster sugar, 1 egg, 1 butter, 30g yeast, 3g salt, 2g milk powder, 10g meat floss, appropriate amount of salad dressing, appropriate amount of egg yolk liquid, appropriate amount of meat floss. Step 1: Put all the i
Red wine: 50 grams of whole wheat flour red wine (boil and let cool) 50 grams of croup 50 grams Main dough: 200 grams of high-gluten flour 50 grams of red wine (boil and let cool) 150 grams of brown sugar 20 grams of salt 3 grams of butter 25 grams How to
Dough ingredients High-gluten flour 250g sugar 30g yeast 3g milk 150g eggs 25g matcha powder 8g butter 20g surface sauce butter 20g water 40g sugar 20g low-gluten flour 25g filling whipping cream 150g sugar 10 How to make Matcha Cream Caterpillar Bread St
200 grams of medium-grade high-gluten flour, 50 grams of yeast, 4 grams of water, 110 grams of sugar, 20 grams of eggs, 50 grams of butter, 15 grams of salt, 2 grams of corn kernels, appropriate amount of ham sausage, 1 salad dressing, appropriate amount
300 grams of high-gluten flour, 3 grams of high-sugar resistant dry yeast, 3 grams of sugar, 25 grams of salt, 3 grams of butter, 30 grams of Earl Gray tea powder, 5 grams of water, 210 grams of black tea bread. Step 1 ✅ Preparing materials Step 2 ✅ Sift
300g high-gluten flour 60g fine sugar 30g whole egg liquid 35g milk 245g salt 4.5g milk powder 15g cocoa powder 12g fresh yeast 11g butter 25g high temperature resistant chocolate beans 35g chocolate bread recipe 1. Remove the butter and chocolate beans f
[Dough] 200g high-gluten flour [Dough] 145g milk [Dough] 1 egg yolk [Dough] 13g white sugar [Dough] 3g dry yeast [Dough] 3g salt [Dough] 14g softened butter [Garlic butter] 33g butter [Garlic] fragrant butter】minced garlic 10g【garlic
Please halve the amount of two toasts to make one. Polish type: 100g high flour 100g water 1g low sugar resistant yeast 1g main dough: queen toast flour or high flour 400g sugar 60g you can also add 6g salt 6g egg one milk 120g whipping cream 135g water 1
250g flour, 110g yeast, 3g sugar, 40g egg, 1 salt, 2g butter, 25g butter, 100g egg wash for brushing, appropriate amount of Danish hand-shredded bread. Step 1: Add flour, eggs, sugar, yeast and milk to a mixing bowl, milk You can leave 10g according to yo
High-gluten flour 250g whole milk powder 12g egg 1 sugar 40g fresh yeast 9g milk 50g butter 30g water 60g salt 2g black pepper sausage 8 sausages How to make delicious sausage bread Step 1✅ Prepare first Ingredients, if you can’t buy black pepper sausage,
6 swimming crabs, 10 slices of ginger, 10 slices of onion, half a green onion, 2 bread crumbs, appropriate amount of corn starch, appropriate amount of cooking wine, 2 tablespoons of salt, a little sugar, a little bread crumbs. Crab cake recipe step 1 Ing
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