Pineapple, half a chicken leg, 1 pound of ginger slices, 5 slices of salt, appropriate amount of light soy sauce, 2 tablespoons of dark soy sauce, 1 tablespoon of oyster sauce, appropriate amount of sugar, appropriate amount of white wine, 1 bottle cap of
300g shrimp, appropriate amount of green onions, soaked in red pepper, appropriate amount of oil, appropriate amount of refined salt, appropriate amount of MSG, appropriate amount of garlic, appropriate amount of sugar, appropriate amount of vinegar, appr
1 fresh whole chicken, about 1.5kg, about 750g of coarse salt, a small amount of peanut oil, 2 pieces of oil-absorbing paper, zero-added heirloom salt-baked chicken - Cantonese Cuisine Essence Step 1: Remove the internal organs of the chicken, clean it an
Half a free-range chicken, a handful of cordyceps flowers, a handful of red dates, 6 pcs of cordyceps flowers, steamed chicken. Step 11 - cut half a free-range chicken into large pieces, wash and use kitchen paper to absorb the surface moisture, add a spo
300 grams of beef, 1 bitter melon, stir-fried beef. Step 1 Beef➕light soy sauce➕cornstarch and marinate evenly for ten minutes. Step 2 Halve the bitter melon and remove the scoop and seeds. Step 3 Slice the bitter melon. Step 4 Put oil in the pot. Stir-fr
One pig's trotter, one plum, ten pieces of ginger, appropriate amount of green onion, appropriate amount of cooking wine, two spoons of star anise, 1~2 bay leaves, two pieces of rock sugar, 80g of light soy sauce, two spoons of plum, pig's trotters. Ste
2 eggs, 2 fried dough sticks, half a pickle, 15g scallions, 1 scallion, 2g salt, 200ml fried dough sticks, steamed eggs, step 1. Prepare the ingredients. Step 2: Cut the fried dough sticks into 1cm thick slices; cut the mustard into fine pieces; cut the g
1 piece of pork ribs, 1 piece of garlic, a few cloves of oyster sauce, 2 tablespoons of soy sauce, 2 tablespoons of corn oil, 2 tablespoons of pepper, a little corn starch, a little bit of steamed pork ribs. Step 1: Wash the ribs, drain the water, or use
2500ml of ginger, 1000g of pig's trotters, 1000g of eggs, 10 salt, 15g of pig's trotters, ginger vinegar. Step 1. Day 1: Peel and wash the ginger. Step 2. Cut the ginger in half vertically, then lightly pat it with a knife. Step 3. Add salt to marinate.
A bunch of green beans can be eaten with vegetable eggs, 100ml of salt, appropriate amount of sugar, appropriate amount of MSG, a small amount of chicken essence, a small amount of cooking oil, an appropriate amount of carrot cubes (for decoration), a sma
400 grams of minced meat, corn kernels, 100 grams of salt, half a teaspoon of sugar, half a teaspoon of pepper, a little soy sauce, 1.5 tablespoons of oyster sauce, 1 tablespoon of dark soy sauce, a little starch, 1 teaspoon of peanut oil, an appropriate
Half a fresh chicken, 3 shallots, and ginger. A small bowl of light soy sauce. An appropriate amount of water. How to braise chicken with ginger. Step 1. Prepare the ingredients. Step 2. Peel and cut the shallot into small pieces. Peel and cut the ginger
200g barbecued pork, 80g onion, 45g okra, 30g Maggi umami juice, 8ml dark soy sauce, 3ml salt, 2g thirteen-spice powder, 3g cooking oil, appropriate amount of barbecued pork, stir-fried rice noodles, Step 1: Shred the barbecued pork, okra and onion separa
1,700 grams of pork front legs, peanuts, 400 grams of rock sugar (fried sugar color), 40 grams of rock sugar (flavored), 30 grams of light soy sauce, 50 grams of bay leaves, 2 grams of star anise, 4 grams of cinnamon, 4 grams of prunes, 6 grams of ginger,
240g straw mushrooms 250g chives 150g garlic 3 cloves oyster sauce 25g light soy sauce 15ml dark soy sauce 6ml white sugar 3g Shaoxing wine 6ml clear chicken soup (or boiling water) 250ml sesame oil 3ml cooking oil a little cooking oil How to make dry roa
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