Half a papaya, 3g rock sugar, an appropriate amount of milk, 100ml papaya and stewed snow clams. Step 1: Soak the snow clams in cold water at room temperature for about 40 hours. After washing the dirty fascia, blanch it slightly with boiled ginger slices
5 pieces of ribs, vegetables, appropriate amount of mushrooms, three hams, one piece of rice, appropriate amount of oil, appropriate amount of salt, appropriate amount of sugar, appropriate amount of soy sauce, appropriate amount of shredded ginger, a lit
Oily bean skin, corn, pork tenderloin, carrots, green beans, glutinous rice, salt, cooking oil, light soy sauce, glutinous rice, vegetarian roast goose. Step 1: Soak the glutinous rice in water for 4 hours, peel the corn, cut the tenderloin and carrots in
Two bundles of vermicelli, two bundles of dried squid, 80 grams of green onion, one celery, two teaspoons of dark soy sauce, 5 grams of sugar, one teaspoon of chicken essence, 3 grams of salt, 5 grams of seafood. Step 1: Two bundles of vermicelli, two bun
Half a small pineapple, 1 green pepper, 1 red pepper, 1 chicken breast, 1 piece of salt, starch, chopped green onion, 23 spoons of sugar, vinegar, tomato sauce, appropriate amount of pineapple sweet and sour pork. Step 1: Dice pineapple and green and red
5 dried mushrooms, 15g dried fungus, 15g dried day lily/lily, 15g Chinese cabbage, 500g tofu soaked/oiled tofu, 12 dried yuba, 2 vermicelli, 1 small handful of vegetable oil (such as rapeseed oil, peanut oil), 2 tablespoons of ginger, 3 slices of red bean
1 lean zucchini, 160g shiitake mushrooms, 2 dried red peppers, 3 green onions, half a scallion, stir-fried fresh dew, 1 spoonful of salt (half a spoonful of salt is used to marinate the meat), 2 spoons of cooking oil, appropriate amount of zucchini, stir-
200 grams of green beans, 2 shredded carrots, 50 grams of garlic, 3 cloves of garlic. How to make the green beans. Step 1: Blanch the green beans and prepare. Step 2: Stir-fry the eggs. Step 3: Saute the carrots until fragrant. Step 4: Add the green beans
Pork filling 250g eggs 3 shrimps 20 vegetable cubes 30g shredded ginger (with shrimps) 5g minced ginger 10g minced chives 10g white pepper (with shrimps) 1g chicken juice 10ml light soy sauce 10ml 30ml water White pepper 1g chicken juice (shrimp) 3ml chop
8 scallop vermicelli 1 handful of garlic 2 heads of light soy sauce Appropriate amount of cooking oil Appropriate amount of red pepper Appropriate amount of sugar 1 tablespoon of salt 1 tsp of sesame oil Appropriate amount of chopped green onion Appropria
Half a three-yellow chicken (about 600g), 6 small abalones, a large piece of ginger, 3 shallots, 2 scallions, half a coriander, an appropriate amount of cooking oil, an appropriate amount of salt, 1 tsp light soy sauce, 2 tbsp rice wine, 2 tbsp sugar, a l
500g chicken wings, 1 sweet potato, 1 carrot, 1 red pepper, 1 green pepper, 1 garlic, 3 green onions, June sweet noodle sauce, 3 spoons of oyster sauce, 3 spoons of ketchup, 2 spoons of soy sauce, 1 spoon of cooking wine, 2 spoons of honey, 1 spoon of let
300g pork belly, 30ml dark soy sauce, 70ml rice wine, 200ml rock sugar, 100g chives, 100g ginger, 30g ginger. Step 1: Prepare the ingredients. Step 2: Cut the pork belly into large pieces and slice the ginger. Step 3: Put the pork belly in cold water, bla
300 grams of mung bean sprouts, 2 tablespoons of rice vinegar, 2 tablespoons of salt, 1 tablespoon of green onions, a little garlic, 3 cloves of vinegar, mung bean sprouts. Step 1: Prepare the ingredients, chop the green onions, and slice the garlic. Step
1 carrot, 1/2 black fungus, 6 or 7 cilantro or spring onions, a little salt, 1 tsp water, half a bowl of plain stir-fried yam. Step 1: Simple ingredients. Step 2: It is best to peel the yam under running water, otherwise your hands will suffer. In order t
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