Pork belly, one spicy cabbage, 200g, one green pepper, one onion, one tofu, one box of garlic, 3 cloves of beef powder, one spoonful of Korean hot sauce, one spoonful of water, a large bowl of Korean pork belly, spicy cabbage and tofu soup. Step 1: Slice
1 apple, 5 grams of astragalus, 4 red dates, 4 wolfberries, 5 grams of Ophiopogon japonicus, 10 grams of water, 1000 ml of apple and astragalus water. Step 1: Prepare ingredients: 4 red dates (core removed), 5 grams each of astragalus and wolfberry, 10 gr
Tea tree mushroom 200g pork belly 100g Chaotian pepper 20g green chili 30g onion 100g garlic 5 small onions 2 gingers 10g spicy sauce 1 spoon white sugar 5g chicken powder 5g cooking wine 5g pepper 2g How to make dry pot tea tree mushroom Step 1: Soak the
American sour cream chive chips 225g black tiger shrimp 350g mango 200g onion 1/2 salt 2g black pepper 1g garlic 2 mint leaves 5g millet spicy juice of 1 lemon 1/2 fish sauce 10g honey 10g mango shrimp chips salad Step 1: Remove the heads and shells of th
1 piece of crucian carp, 1 piece of luffa, 1 piece of soft tofu, 1 piece of ginger, 1 piece of shallot, 1 piece of salt, appropriate amount of cooking oil, appropriate amount of wolfberry, 3 grams of luffa, tofu and crucian carp soup. Step 1: Prepare the
12 cans of shrimp, 2 slices of yellow peach, cooking wine, 1.5 tablespoon of salt, 0.5 teaspoon of egg, 1 cornstarch, 2 tablespoons of mayonnaise, 2 tablespoons of salad dressing, 1 tablespoon of lemon, 1/4 honey, 0.5 tablespoon of yellow peach salad shri
1 egg, 4 grams of fungus, half a carrot, 1 gram of light soy sauce, 1 spoon of camellia oil, 4 grams of rice vinegar, 2 spoons of cold egg skin and fungus. Step 1: Prepare the raw materials. Step 2 Soak the black fungus, blanch it in water, remove and shr
420g of broad beans, 1 tablespoon of concentrated chicken juice, about 30 grams of oyster sauce, 1 tsp of garlic, 1 oil, appropriate amount of rice wine, a little chicken juice, broad beans. Step 1. Pour water and washed beans into the pot, cook for about
1 potato, half a carrot, 1/3 coriander, 2 garlic cloves, 3 cloves of vinegar, 2 tablespoons of sugar, 1 tablespoon of McCormick green peppercorns, 10 grains of salt, appropriate amount of cooking oil, appropriate amount of sesame oil, 1 tablespoon of soy
Baby cabbage 1 small cucumber 1 carrot and half a stick of dried tofu 1 vermicelli 1 handful coriander 2 stalks garlic One head of light soy sauce 3 spoons of vinegar 1 spoon of salt 3 grams of sugar 2 grams of sesame oil 1 spoon of refreshing Northeaster
100g dry vermicelli, half a ham, 50g egg, 1 celery, a small amount of steamed fish drum oil, an appropriate amount of vinegar, an appropriate amount of fine sugar, a small amount of white sesame seeds, an appropriate amount of sesame oil, an appropriate a
2 cucumbers, half a pound of enoki mushrooms, 3 sticks of coriander, sugar, vinegar, soy sauce, oyster sauce, appropriate amount of sesame oil, sesame oil, 1 tablespoon of cucumbers and enoki mushrooms. Step 1. Wash the enoki mushrooms. Step 2. Put them i
3 preserved eggs, 4g minced ginger, 2g cold vinegar, 3ml light soy sauce, 2ml sesame oil, 1ml chili oil, wolfberry (optional) according to personal taste. How to make 8 preserved eggs mixed with ginger juice. Step 1: First, peel off the skin of the preser
1 lotus root, 200g of fresh shrimp, 200g of pork stuffing, 20g of ginger, 2 slices of chives, appropriate amount of cooking wine, 1 tablespoon of salt, 3g of white pepper, appropriate amount of fish sauce, 1 tablespoon of egg white, half of "Totle" chic
Half a corn (peeled by yourself) 1 cucumber 5 slices lettuce 8 cherry tomatoes Add low-calorie sweet corn lettuce salad dressing according to your own taste Step 1 Prepare the ingredients Step 2 Soak the sweet corn in water and wash away the impurities St
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