1. Prepare the ingredients 2. Cut off the four sides of the toast and cut it into small pieces. Cut the ham into small pieces and set aside.
1. Prepare ingredients. Oats are instant oatmeal. 2. Peel and slice the banana, put it in a container and use a rolling pin to pour it i
1. Prepare an appropriate amount of peanuts 2. Beat an egg and mix well
1. Prepare ingredients 2. Soak mushrooms in advance
1. It is best to use leftover rice from overnight. Refrigerate it overnight to allow part of the water to evaporate. It is most suitable for making fried rice.
1. Prepare the ingredients 2. Crack all the eggs into the basin without separating the egg whites.
1. The crayfish bought at the vegetable market weighs almost a pound. 2. Soak the crayfish in water for half an hour. The crayfish will spit out the dirty water first.
1. Soak dried fungus and day lily in water, then cut into small pieces and set aside. 2. Prepare other ingredients
1. Prepare the ingredients: glutinous rice, free-range eggs, kumquats, black sesame glutinous rice balls. 2. Pour the glutinous rice into a bowl and set aside. The taste is very authentic.
1. 400g South American prawns 2. Clean the shrimps and pick out the shrimp threads
1. Prepare all the required ingredients and heat the purple cabbage juice. 2. Remove the fascia from the pork, slice and chop into mince
1. Prepare the ingredients: The purple sweet potatoes I bought are relatively small and vary in size. You can control the quantity yourself. The purple sweet potato I used is about 110g. Peel the purple sweet potato and wash it clean!
1. Wash the onions and tie them into knots; 2. Wash the garlic, cut the white garlic with a diagonal knife, and cut the green garlic with a straight knife;
1. Main ingredients: tomatoes, enoki mushrooms, beef. 2. Peel the tomatoes and cut them into minced tomatoes. Amount: one and a half tomatoes.
1. Here is a picture of the finished product 2. Wash the chicken, chop into pieces and drain