100 grams of broccoli, 50 grams of beibei melon, 5 shiitake mushrooms, 1 cherry tomato, 5 sea salt, a little black pepper, a little parsley, a little rosemary, a little children's breakfast. Step 1: Wash all the ingredients, stir well with corn oil and s
80g glutinous rice, half a mushroom, 2 dried tofu, 2 pickles, 10g egg, 1 flour, 50g soybean noodles, 5g vegetable oil, 5ml light soy sauce, 5ml dark soy sauce, 2ml star anise, 1 small piece of bay leaves, 1 piece of Sanxian tofu skin. Step 1: Soak the glu
2 green coconuts, half chicken, red dates, 8 wolfberries, 15 grams of cooking wine, 3 tablespoons of soy sauce, 1 tablespoon of salt, an appropriate amount of green tangerines, 3 garlic, an appropriate amount of mushrooms, 6 corns, 1 millet, spicy 4 vineg
100g shrimps, 3g salt, 25g chicken, 1 carrot, 50g broccoli, 50g mushrooms, 2 gingers, 1 piece cooking wine, 1 spoonful of MSG, half a spoonful of shredded chicken, shrimp porridge. Step 1: Rinse the rice, add appropriate amount of water and cook 1 in a ri
100 grams of rice, roast chicken (chicken breast), 50 grams of shiitake mushrooms, 4 green onions, 1 ginger powder, 2 grams of salt, 3 grams of chicken powder, 3 grams of water, appropriate amount of shredded chicken porridge. Step 1: Tear the chicken bre
3 shrimps (for 1 person) half a bowl of rice, 2 mushrooms, a little peanut oil, 10 grams of shredded ginger, 5 grams of shredded green onions, 5 grams of casserole shrimp porridge, step 1. There are junior high school students in the family. Making nutrit
Half chicken, one potato, one large broccoli, half mushroom , marinate with a little soy sauce for a while. Step 2 While the chicken is marinating, wash the ingredients and cut them into pieces.
2500g potatoes, 750g potato starch, 750g sausage, a pack of pork (with a little fat), 600g mushrooms, 100g garlic, 250g salt, appropriate amount of chicken essence, appropriate amount of chili sauce (don’t leave it out if you don’t like spicy food), appro
The right amount of pork, the right amount of bamboo shoots, the right amount of carrots, the right amount of mushrooms, the right amount of sauerkraut, the right amount of oily tofu, the right amount of dried tofu, the right amount of lettuce, the right
500g of chicken, two spring onions, one tablespoon of cooking wine, three tablespoons of soy sauce, five-spice star anise, a small amount of shiitake mushrooms, 50g of shiitake mushroom chicken. Step 1: Soak the dried shiitake mushrooms in hot water for a
Tenderloin, rapeseed, shiitake mushrooms, carrots, mung bean sprouts, luffa, cucumber, green onion, ginger, salt stewed meat sauce, lentils and string beans. How to make harvest noodles. Step 1. A group photo of the ingredients. I forgot to take photos du
10 Qingdao prawns, 1 crab, 1 oyster, 10 rice, 80g shiitake mushrooms, 3 scallops, 10 salted eggs, 1 Chaoshan winter vegetable, 5g coriander, 3g chopped green onion, 5g celery, 2500g fresh water, Totole original fresh matsutake mushroom 3g 15g peanut butte
160g shrimps, half a mushroom, 100g butter, 5g flour, 120g yeast, 1g salt, 2g warm water, 75g cheese, 2 slices of low-fat prawn pizza. Step 1: 120g flour, 1g yeast, 1g salt, 75g warm water, form a dough , cover with plastic wrap and place in a warm place
Original Qingyuan Chicken, one spring onion, appropriate amount of shiitake mushrooms, a few slices of ginger, Qingyuan abalone juice, appropriate amount of white pepper, a little Sam's Original Qingyuan Abalone Sauce, Mushroom Steamed Chicken Step 1 Xia
Sam's blackened fish fillet without dressing 400g lettuce 1 segment mushroom 6 buds ginger 1 small piece of chive 2 sticks cooking wine 1 spoon gold soup fish maw chicken base 1 packet of cooking oil 25ml mushroom gold soup fish fillet recipe step 1 prep