1 suckling pig 2 red onions 9 garlic cloves 60g olive oil 140ml pork stuffing 1kg bread crumbs 300g lemon 1 orange 1 brandy 200ml French 100g celery 1 carrot 1 white wine 200ml onion 1 apple 2 peaches 2 3 octagonal 3 pieces of purple cabbage
40g white jelly 1 peach 1 white sugar 0-20g Recipe for making peach jelly Step 1 Wash the peach Step 2 Peel off the peel Step 3400ml boiling water Add the peel and cook until the color comes out Step 4 Remove the peach peel Step 5 Add 20 grams of sugar, s
500g grass carp, appropriate amount of cooking wine, 2 eggs, appropriate amount of starch, 4 tablespoons of white sugar, 3 tablespoons of MSG, 3 tablespoons of fresh soup, appropriate amount of ginger and garlic, appropriate amount of shredded green onion
200g high-gluten flour for starter part 3g yeast 15g water 160g main dough high-gluten flour 200g salt 5g milk powder 15g egg 1 white sugar 55g water 40g corn oil 40g honey water appropriate amount of corn oil old bread Step 1: Prepare some ingredients fo
250 grams of glutinous rice, 100 grams of white sugar, 50 grams of sunflower seed oil, 30 grams of dried cored lotus seeds, an appropriate amount of red dates, an appropriate amount of raisins, an appropriate amount of wolfberries, a few dried roses, 1 tw
200g red dates, 180g corn oil, 5 eggs, 5 brown sugar, 80g white sugar, 60g low-gluten flour, 250g baking soda or baking powder, 3g Autumn Nourishing Date Cake, step 1 photo of ingredients. Step 2: After washing the jujubes, boil them in a pot under boilin
1 bag of Chencun powder 1kg chicken breast 1/2 piece of fungus 5-6 carrots 1/4 green pepper 1/2 red pepper 1/2 minced garlic 1 tablespoon cooking oil 2 tablespoons sesame oil 4 tablespoons light soy sauce 1+1 2 tablespoons of straw mushroom dark soy sauce
Summer assorted fruits and vegetables yogurt: 1/3 carrot 1/3 cucumber 1/3 Fengshui pear 1/3 old yogurt 200ml multi-grain 3 spoons Sea Breeze Okonomiyaki: 70g low-gluten flour 70g water 70g egg 1 salt 2g cabbage 100g vegetable oil appropriate amount of squ
2 pounds of chicken feet, 1 green onion, 1 peppercorn, 2 tablespoons of star anise, 2 ginger slices, 4 slices of millet, a handful of spicy cooking wine, an appropriate amount of white vinegar, 4 tablespoons of sugar, 5 tablespoons of light soy sauce, 4 t
10 abalones, 10 fresh shrimps, 10 minced garlic, appropriate amount of green onions, 2 spicy millets, 4 tablespoons of light soy sauce, 2 tablespoons of vinegar, 2 tablespoons of oyster sauce, 2 tablespoons of sesame oil, 4 tablespoons of white sesame see
200g of milk, 100g of Anchor whipping cream, 100g of corn starch, 30g of white sugar, 30g of condensed milk, 30g of grated coconut, appropriate amount of grated coconut, and a small recipe of coconut milk flavor. Step 1: Prepare the ingredients. Step 2: M
Ingredients for the cake layer: 1 cup cake flour 1 cup white sugar ¼ cup unsweetened cocoa powder 2 tablespoons baking powder 2 tsp salt ¼ tsp soy milk ½ cup canola oil 3 tbsp vanilla extract 1 tsp chocolate soft cake layer: 1½ brown sugar cup sugar ½ cup
※ Dough. High flour 250g milk 86g white sugar 40g high sugar resistant yeast 3g eggs 75g salt 3g butter 100g ※ Filling/decoration. Bamboo salt yellow skin dry 60g whole egg liquid 10g yellow cloth Recipe for making Rio bread: 1. Mix milk + eggs + white su
Dough part: 500g high-gluten flour, 100g white sugar, 5g high-sugar resistant yeast, 5g milk powder, 50g egg, 1 water (ice water in summer), 210g salt, 5g unsalted butter, 50g decoration part: 50g meat floss/ham 3 pieces/corn kernels 15g/each black sesame
#Dough. High flour 200g milk 83g white sugar 25g salt 2g eggs 50g high sugar resistant yeast 2g butter 20g #Decoration whipping cream 100g white sugar 7g salt 0.5g canned yellow peach 100g whole egg liquid 10 How to make yellow peach cream bread: 1. Add m
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