500g flour (standard flour, more gluten) 250g pork 250g beef 250g salt 1 tsp pepper 1 tsp green onion 1 root ginger 10g soybean oil appropriate amount oyster sauce 1 tbsp soy sauce 1 tbsp pie recipe step 1: Knead the dough first . Let me take 500g flour a
The right amount of mutton, the right amount of parsley, the right amount of red pepper, the right amount of salt, the right amount of pepper powder, the right amount of natural powder, the right amount of oil, the right amount of white wine, the right am
Chicken 1000g Potatoes Appropriate amount of green chili 2 tomatoes One onion and half a piece of wattle dried chili 6 green onions Appropriate amount of ginger Appropriate amount of garlic One head of star anise 5 cinnamon A section of fennel A handful o
Cod, Chives, Ginger, Garlic, Thai Pepper, Oyster Sauce, Steamed Fish with Black Soy Sauce. Step 1: Show me the cod I used. It looks like this. There are 5 pieces in total. Step 2: After the cod is thawed, rub fine salt on both sides and marinate with cook
Pork belly 200g red pepper 30g green pepper 50g ginger 10g green onion 10g garlic 10g dark soy sauce 3g light soy sauce 5g pepper 2g chicken powder appropriate amount of cooking wine 5g stir-fried pork Steps 1. Wash the pork belly and cut into thin slices
Norwegian Arctic Cod 60g rice 30g broccoli 1 carrot 1 piece of ginger 4 slices baby soy sauce A little Norwegian Arctic Cod vegetable porridge Step 1 Prepare the ingredients. Step 2 Thaw the cod naturally, add ginger slices and marinate for 10 minutes to
2 pounds of beef hind leg, 4 stalks of green onions, 3 heads of ginger, 4 slices of sugar, appropriate amount of salt, 1 tablespoon of sweet noodle sauce, 4 tablespoons of dark soy sauce, 3 tablespoons of coriander, 4 bay leaves, 3 pieces of Sichuan peppe
1 golden crab 1 curry block 35g coconut milk 20g potatoes 100g onion 60g garlic clove 1 ginger 4g egg 1 vinegar 10g cooking wine 20g light soy sauce 30g butter 8g olive oil appropriate amount of water 300g Curry Bread Crab Recipe Step 1 Wash and peel the
2 pork ribs, appropriate amount of ginger, 5 slices of cooking wine, 1 spoon of light soy sauce, 2 spoons of oyster sauce, 2 spoons of pepper, half a spoon of salt, appropriate amount of sugar, half a spoonful of dark soy sauce, 1 spoon of millet, appropr
10 dried Hericium duck paws, 2 dried shiitake mushrooms, 6 dried golden mushrooms, 5 dried fungus, 6 salt, 4g chicken essence, 2g ginger, 10g green onion, 10g mushroom and duck paw soup. Step 1: Prepare the ingredients for the pot, duck Wash the palms and
500g pork belly, 300g cooking wine, two spoons of light soy sauce, 3 spoons of ginger, 3g star anise, two rock sugars, six or seven pinches of salt, appropriate amount of dark soy sauce, 1 spoon of three nai, 3 dried chili peppers, 2 homemade plant season
400 grams of sea coconut, 150 grams of pork bones, 500 grams of northern and southern apricots, 20 grams of corn, 2 candied dates, 3 gingers, 15 grams of salt, 3 grams of corn and pork bone soup. Step 1 Preparation materials: corn cut into sections, slice
450g small yellow croaker 100g enoki mushroom 80g coriander 2 roots ginger 3 slices rice wine 2 spoons June fresh lemon steamed fish soy sauce 1 spoon cornstarch 2 spoons white pepper 5g Recipe for Autumn Healthy Yellow Croaker Soup Step 1 Autumn Healthy
1 spoon of olive oil, 2 slices of mackerel, June fresh light salt, 12 grams of honey, braised soy sauce, 1 spoon of June fresh zero, extra light soy sauce, 1 spoon of flavored rice vinegar, 1 spoon of flavored rice vinegar, a little salt, 1 spoon of coria
Beef tendon 500g cooking wine 2 tablespoons ginger 6 slices garlic 2 cloves star anise 1 Sichuan peppercorns About 20 cinnamon bark 1 bay leaf 6 slices light soy sauce 4 tablespoons salt 3 tablespoons rock sugar 1 small piece freshly ground black pepper A
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