Rice, a bowl of shrimps, 10 green onions, 2 corn kernels, a spoon of eggs, 2 asparagus, 3 hams, 50 grams of salt, half a spoon of oil, two spoons of assorted fried rice. Steps for making asparagus: cut the asparagus into small slices, remove the shrimp th
100g shrimps, 3g salt, 25g chicken, 1 carrot, 50g broccoli, 50g mushrooms, 2 gingers, 1 piece cooking wine, 1 spoonful of MSG, half a spoonful of shredded chicken, shrimp porridge. Step 1: Rinse the rice, add appropriate amount of water and cook 1 in a ri
1 piece of fruit corn, 1 piece of ribs, 300 grams of carrots, 0.5 pieces of green onions, 2 pieces of edible salt, an appropriate amount of rice, 150 grams of ribs, and polenta. Steps 1. Buy the ribs. 2. Knead the flour for 3 minutes (this step mainly use
100 grams of rice, roast chicken (chicken breast), 50 grams of shiitake mushrooms, 4 green onions, 1 ginger powder, 2 grams of salt, 3 grams of chicken powder, 3 grams of water, appropriate amount of shredded chicken porridge. Step 1: Tear the chicken bre
300 grams of pork, half a green onion, 1 piece of ginger, 4 slices of star anise, 2 pieces of very fresh soy sauce, 2 spoons of Wei Delta rock sugar, dark soy sauce, 1 spoon of vermicelli, 1 handful of pork stew with cabbage. Step 1: Prepare the ingredien
Xinliang purple potato germ self-raising powder 300g fennel 1 carrot and half arowana rapeseed oil appropriate amount of eggs 3 green onions appropriate amount of cooking wine appropriate amount of pepper Cut off the roots and rinse them thoroughly. Add a
Mung bean pancake 100g star anise 2 cloves 7 coriander 1 green onion 10g sesame paste 1 spoon tofu 1 piece sesame oil half spoon sugar half spoon very fresh soy sauce 2 spoons starch 1 spoon salt a small amount of ginger a small amount of stock 500ml Gaba
500 grams of live shrimp, 2 pieces of enoki mushrooms, 1 handful of green onions, half a garlic clove, 5 millet, spicy 1 oyster sauce, 1 spoon of light soy sauce, 3 spoons of tomato sauce, 2 spoons of sugar, a little fresh shrimp and tofu stew. Step 1: Cu
400 grams of tofu, appropriate amount of shrimp skin, three or four green onions, soy sauce, a little sesame, a little chives, and shrimp skin tofu. Step 1. Prepare the ingredients. Step 2. Cut the tofu into the size you like. Step 3. Cut some green onion
250 grams of soft tofu, 60 grams of salted egg yolk, 4 corn kernels, 1 handful of edamame rice, 1 handful of cooking wine, 1 tablespoon of green onions, appropriate amount of salt, appropriate amount of shrimp, egg yolk, tofu. Step 1: The tofu for this di
Ichimachi Ramen 2 pieces Huangfeihong spicy peanuts 1 pack carrots 1/2 cucumber 1 Xinhe bean paste 6 tablespoons chia 100g Chaoshan beef balls 250g meat 250g egg 1 green onion 1 section sesame oil 1 teaspoon salt 1 teaspoon How to make Beef Ball Braided C
300g mutton 1 section green onion 3 millet peppers 1 tablespoon dark soy sauce 1 tablespoon cooking wine 1 tablespoon cumin powder Appropriate amount of pepper Appropriate amount of white sugar 3g starch 5g cumin scallion Stir-fried mutton Step 1 Prepare
150 grams of lettuce, 3 eggs, 3 tablespoons of salt, 1 teaspoon of shallot, 1 chopped pepper, 1 pinch of cooked white sesame seeds, 1 pinch of lettuce. How to make scrambled eggs. Step 1: Peel and grate the lettuce and soak it in water; Step 2: Beat the e
Meat backbone, 500g porcini mushrooms, 30g green onion, 1 piece of ginger, 1 piece of star anise, 3 grains of salt, appropriate amount of porcini backbone soup, step 1, main ingredients. Step 2 Wash the porcini mushrooms and soak them. Step 3: Blanch the
350 grams of dried celery, 6 grams of shallots, 1 ginger, 2 slices of Sichuan peppercorns, 2 grams of salt, some chicken essence, 1 gram of light soy sauce, 5 grams of red pepper, half a peanut oil, 20 grams of dried celery, stir-fried celery. Step 1: Fir
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