20 grams of longan, 20 grams of lotus seeds, 20 grams of rock sugar, 40 grams of water, an appropriate amount of candied dates, 1 peach gum, longan and lotus seed soup. Step 1: Put the peach gum into a bowl, add an appropriate amount of water to soak, it
600g mutton, 350g white radish, 350g chili pepper (dried red tip), 5g garlic, 10g ginger, 20g green onions, 50g Chinese pepper, 2g star anise, 2 cinnamon, appropriate amount of cooking oil, appropriate amount of cooking wine, appropriate amount of light s
1 apple, 1 orange, 1 pear, 1 grapefruit, half rock sugar, 50 grams of black tea, tea bags, 2 packs of red dates, a few dried longans, a few warm winter fruit teas. Step 1 Preparation materials: clean the skin with salt water and slice it . Step 2: Add app
2 pig front trotters, millet pepper, 7 onions, 10 ginger, 2 pieces of garlic, 15 cloves of chili powder, 2 tablespoons of cumin powder, appropriate amount of rock sugar, 10 bay leaves, 2 star anise, 2 gardenias, 1 cinnamon, 1 piece of light soy sauce, 3 t
One handful of organic red beans, one handful of coix seed, two handfuls of Hunan lotus seeds, add water according to personal taste, three rice bowls. How to make red bean, coix seed and lotus seed porridge. Step 1: Prepare the ingredients. Step 2: Wash
1 pumpkin corn, 30 ml of milk, 1 small handful of rock sugar, 3-4 pieces of rock sugar, appropriate amount of water. How to make pumpkin polenta: 1. Peel the pumpkin, wash and cut into pieces. Wash and peel the corn kernels from the fresh corn. Be sure to
Lipu taro 400g red beans 120g black jelly 25g rock sugar 40g brown sugar 120g red bean syrup Step 1 Soak the red beans 1 night in advance Step 225g black jelly stir into a paste with 100 ml water Step 3 Pour 500 ml water and 40g rock sugar into the pot an
Tremella fuciformis (dry) 3g red dates, 6 lotus seeds, 10 dried longans, 3 rock sugar, 5g water, appropriate amount of red dates, tremella and lotus seeds soup. Step 1: Prepare the ingredients. Step 2: Wash the red dates, soak the tremella and lotus seeds
32 small eggs 1 can of Sichuan peppercorns 3g aniseed 5 bay leaves 2 pieces of rock sugar 8 pieces of Biluochun tea 2g salt 1 spoon of soy sauce 1 tablespoon of dark soy sauce 1/2 tablespoon of beer and tea leaves Braised eggs Step 1 Prepare the required
700 grams of duck wings, a few slices of ginger, 1 star anise, 1 Chinese pepper, 1 spoonful of flavor, a few slices of kumquat, 1 cinnamon, a small piece of cooking oil, an appropriate amount of rock sugar, a few pieces of soy sauce, 2 tablespoons of salt
5 chicken legs, appropriate amount of cooking wine, 2 pieces of ginger, 2 to 3 cloves of garlic, 3 to 4 cloves of bay leaves, 3 to 4 pieces of star anise, 2 to 3 oyster sauce, the right amount of rock sugar, the right amount of light soy sauce, the right
Mung beans 100g rice 50g glutinous rice 50g rock sugar 100g water 1200ml How to make mung bean porridge Step 1 Prepare all the materials Step 2 Soak the mung beans in water for 12 hours (it is best to soak the glutinous rice together) I soaked them overni
Beef (remove fascia) 500g strong liquor 15ml salt 12g or so ginger 3 slices star anise 2 peppercorns 1 large pinch shredded tangerine peel a few dried sea peppers 4~5 fennel 1 pinch bay leaf 1~2 light soy sauce appropriate amount of rock sugar 10 How to m
1000-1500 grams of beef brisket, as many potatoes as you like, one green onion, four or five cloves of old ginger, a large piece of watercress, 30 grams (two spoons), 50 grams of rock sugar, bay leaves, star anise, cinnamon, peppercorns, 80 grams of light
500g chicken feet, 1 potato, 1 bean sprouts, 1 small bowl of tender tofu, half a piece of green onion, ginger, garlic, appropriate amount of star anise, 3 cinnamon, appropriate amount of pepper, appropriate amount of dark soy sauce, appropriate amount of
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