50 grams of butter, 50 grams of low-gluten flour, 50 grams of cornstarch, 50 grams of powdered sugar, 25 grams of cooked egg yolk, 1 pinch of salt, how to make margarita, step 1, prepare the ingredients, step 2, sift the cooked egg yolks, step 3, soften b
Water and oil crust: 15g butter, 15g powdered sugar, 15g low flour (medium flour), 100g water (milk), 55g pastry, 50g low flour, cooked salted egg yolk, 5-7 butter, 25g, salted egg yolk biscuits. Step 1: Prepare all ingredients. The method of processing s
Pink Oreo cookies 100g butter 30g whipping cream 200g yogurt 250g gelatin flakes 10g pure milk a small amount of Sprite 150ml gelatin flakes 5g salted cherry blossoms appropriate amount of cherry blossom mousse Recipe: Step 1 Crush the Oreo cookies Step 2
80 grams of butter, 80 grams of powdered sugar, 100 grams of cake flour, 2 passion fruit, 2 baking powder, 2 grams of buttercream for decoration, appropriate amount of sugar beads, appropriate amount of shredded coconut, 4 tablespoons of dried cranberries
Butter 380g caster sugar A 420g whole eggs 360g egg yolk 120g low gluten flour 250g baking powder 5g cake crumbs 200g whipping cream 150g caster sugar B 150g semi-dried apple 300g apple flavor caramel cake recipe 1【Semi-dried apple】Cut the apple into cube
30g of butter, 60g of low-gluten flour, 60g of egg, 1 baking powder, 1g of milk, 25g of black sesame paste, 8g of black sesame waffles. Step 1. Put all the ingredients together. Step 2. Mix with egg beater and stir evenly. Step 3. Mount for mounting. In s
110 grams of butter, 60 grams of powdered sugar, one egg yolk, 200 grams of cocoa powder, 5 grams of matcha powder, 8 grams of chocolate, appropriate amount of chocolate. How to make cookies. Step 1: Soften the butter and beat the powdered sugar until smo
45 grams of butter, 10 grams of powdered sugar, 10 grams of eggs, 45 grams of low-gluten flour, 70 grams of corn starch, 30 grams of cocoa powder, 10 grams of chocolate beans, appropriate amount of chocolate bean cookies. Step 1: Soften the butter enough
60 grams of butter, corn syrup, 60 grams of white sugar, 60 grams of salt, 0.5 grams of glutinous rice boats, about 30 mixed nuts, 200 grams of nuts, glutinous rice boats. Step 1: Various cooked nuts, preheat the oven, and bake again at 150 degrees for 5
70g butter, 45g whole egg liquid, 25g low-gluten flour, 165g cocoa powder (Valrhona), 5g+2g matcha powder (Wakatake), 4g camouflage cookies. Step 1: Weigh the butter and place it in the greenhouse to soften. Add the powdered sugar and beat with a whisk. B
70g of butter, 65g of caster sugar, 65g of cocoa powder, 15g of almond flour, 30g of cake flour, 120g of chocolate almond shortbread cookies. Step 1: Gather all the materials. Step 2: Put all the powder in a large bowl and stir evenly. Step 3 Pour the mel
Roasted peanuts (beaten into peanut powder) 180g butter 380g powdered sugar 200g low-gluten flour 465g whole eggs (about 3) 150g peanut cookies Step 1: Roast the raw peanuts in the oven first. 160 degrees, about 10 to 13 minutes, adjust according to the a
50g butter 30g low-gluten flour 150g salt 1g whole egg liquid 30g large almonds 16 witch finger cookies Step 1 Prepare all the ingredients Step 2 Soften the butter until it can be easily pressed with your fingers Step 3 Add the powdered sugar, Stir it wit
75 grams of butter, 15 grams of egg liquid, 15 grams of almond slices, 35 grams of powdered sugar, 60 grams of cake flour, 115 grams of cocoa powder, 10 grams of cocoa almond cookies. Step 1: Beat the butter with a whisk until slightly puffy. Step 2: Add
1. Tart crust: 50g butter, 40g whole egg liquid, 65g powdered sugar, 160g low-gluten flour 2. Pudding liquid, 140g whipping cream, 140g milk, 50g condensed milk, 3 egg yolks 3. Baking temperature is 180 degrees Heat to 190 degrees for 30-35 minutes. Step
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