300g glutinous rice, pork belly 100g bean paste, 200g white sugar/brown sugar, 200g green onion, 5g ginger, 5g vegetable oil, 20g authentic Sichuan cuisine. Step 1: Wash the pork belly first, boil it in cold water, add some green onion and ginger to remov
1 pound of lean meat, chili segments, 20g Sichuan peppercorns, 5g garlic, 5 ginger, half a green onion, two sesame seeds, a handful of chili noodles, 10g Sichuan peppercorn noodles, 5g white sugar, a little spicy dry stir-fried shredded pork, step 1: shre
150g peanuts, 150g yuba, 2 cucumbers, an appropriate amount of MSG, 2g sesame oil, a few drops of star anise, 1 pepper, a few yuba. Method for mixing peanuts with cucumber. Step 1: Soak the yuba and peanuts for 2 hours in advance. Bean curd must be soaked
Appropriate amount of pork belly, appropriate amount of green bamboo shoots, appropriate amount of green onions, 5 sections of red pepper, 1 head of garlic, 10 cloves of ginger slices, appropriate amount of salt, appropriate amount of pepper, appropriate
180 grams of garlic sprouts, 250 grams of dried beans, a little salt, an appropriate amount of vegetable oil, an appropriate amount of dried chili, 2 garlic sprouts, stir-fried dried beans. Step 1: Prepare the ingredients. Remove the yellow leaves from th
200 grams of spinach, 50 grams of preserved eggs, 2 garlic cloves, 35 grams of salt, 2 grams of chicken essence, 2 grams of sesame oil, appropriate amount of water, starch, 1 tablespoon of garlic, preserved eggs, and spinach. Step 1: Wash the carrots and
Qianzhang One piece of carrot, half cucumber, half oyster sauce, two spoons of chili powder, a little pepper, a little olive oil, a spoonful of soy sauce, a spoonful of bamboo skewers, three white sesame seeds, a few Qianzhang vegetable rolls. Steps for m
2 snow pears, about 8 grams of white fungus, about 8 grams of rock sugar (or alkali honey), 60 grams of wolfberry, appropriate amount of snow pear and white fungus soup. Step 1: Take about 8 grams of dried white fungus. Step 2: Wash it and soak it in wate
1 Sydney pear, 4 kumquats, 4 Tremella fungus, 5 grams rock sugar, 25 grams wolfberry, 5 grams Tremella fungus, Snow pear soup. Step 1: Prepare the ingredients. Step 2: Soak the Tremella fungus for half an hour in advance, clean and chop. Step 3: Clean the
1 slice of Norwegian mackerel, shrimps, 100 grams of broccoli, 4 buds of ginger, 2 slices of shallots, 2 sticks of salt, 2 grams of sugar, 1 spoon of fresh matsutake mushrooms, 1 spoon of white pepper, 2 grams of ground pepper, 1 spoon of lard, 1 spoon of
Half a native chicken, dried bamboo fungus, five slices of ginger, a few slices of green onion, a small section of shiitake mushrooms, two wolfberry berries, a dozen bamboo fungus, native chicken soup. Steps 1: Chop half a native chicken into pieces, soak
1 green pepper, 1 shiitake mushroom, 1 half carrot, 6 cloves of garlic, very fresh flavor, appropriate amount of oil, appropriate amount of salt, appropriate amount of oil, appropriate amount of green pepper and king oyster mushroom. Step 1: Prepare the i
1 black-bone chicken, 15 grams of red dates, 80 grams of shiitake mushrooms, 7 ginger slices, appropriate amount of salt, appropriate amount of wolfberry, red dates and black-bone chicken soup. Step 1: Prepare the required ingredients, mainly black-bone c
1 carrot, appropriate amount of Chinese cabbage, 2 eggs, 4 tablespoons of flour, appropriate amount of salt, appropriate amount of yeast powder, appropriate amount of oil, appropriate amount of carrot egg pancake. Step 1: Peel the carrot and shred it with
1 egg, 1 coriander, 1 head of seaweed, appropriate amount of salt, a little starch, 2 tablespoons of sesame oil, 1 teaspoon of seaweed and egg drop soup. Step 1: Prepare seaweed, coriander, and eggs. Step 2: Beat the eggs into a bowl, wash and chop the co
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