One piece of steak, 5 garlic, appropriate amount of light soy sauce, 1 spoon of oyster sauce, 1 spoon of starch, half a spoon of black pepper, appropriate amount of garlic, mushroom and beef cubes. Step 11⃣️: Prepare the ingredients, the steak can be repl
Meat puree, mushrooms, magnolia slices, lotus root, egg, raw powder, salt and pepper, chicken essence, vase dish, stewed lion head. Step 1: Peel the lotus root, wash the magnolia slices and mushrooms, then chop them separately. Step 2: Add all the accesso
500 grams of oncomelania snails 3 tablespoons of pepper, half onion, half of coriander Cook step 4, prepare side dishes, step 5, boil and wait for about 3 minutes, step 6, remove
500 grams of Canadian Arctic shrimp, half a root of green onion, 1 piece of Sichuan peppercorns, 15 pieces of cold boiled water, 500 ml of bottled marinade, 1 large bowl of fragrant marinated Arctic shrimp. Step 1: Canadian Arctic shrimp is produced in th
Canadian Arctic shrimp 250g lemon 1 onion 1 lemongrass 2 stalks celery 2 stalks coriander 2 stalks mint leaves 30g spicy millet 3 wild pepper 4 stalks salt 3g sugar 20g MSG 3g white wine 20g spicy and sour juice soaked in Canada How to make raw Arctic shr
Peanuts (raw) 300 grams of carrot, 1 section of selected juice, 100 ml of garlic, 2 cloves of garlic. How to soak peanuts in the juice as a side dish. Step 1: Prepare the main ingredients: peanuts, carrots, garlic, selected juice. Step 2: Use warm water f
Appropriate amount of fat intestine, appropriate amount of blood, appropriate amount of ginger slices, appropriate amount of green onions, appropriate amount of dried chili pepper, appropriate amount of pepper, appropriate amount of bay leaves, appropriat
1000g chicken feet, 3 heads of garlic, appropriate amount of Taitole cooking wine, 750g of Taitole very fresh soy sauce, 750g of balsamic vinegar, 850g of millet, spicy 20g of coriander, 1 stick of sugar, 200g of cold-soaked chicken feet. Step 1 Ingredien
500g dried white beans, appropriate amount of green onion, appropriate amount of cumin, chili powder, one tablespoon of salt and pepper, one tablespoon of Laoganma, two tablespoons of seafood soy sauce, five tablespoons of cumin tofu. Step 1: Soak the dri
5 chicken necks (large) Ingredients ①: green onions - ginger - 1 section of cooking wine - 2 slices - 2 spoons Ingredients ②: green onions - ginger - garlic - dried chili peppers - peppercorns - peppercorns - cumin picture 1 ingredients ③: dark soy sauce
300 grams of chicken gizzards, appropriate amount of salt, gram of beer, half a bottle of garlic, 5 cloves of ginger, 5 slices of millet, spicy 9 pickled peppers, 7 foot soaking water, half a rice bowl, 1 tablespoon of light soy sauce, 1 tablespoon of dar
Canadian Arctic shrimp 500g cloves 1g Sichuan peppercorns 1g aniseed 1 bay leaf 8 pieces cinnamon 1 piece dried chili 1 nutmeg 1g ginger slices 2 lemon slices 6 slices sugar 5 spoons soy sauce 3 spoons water 600 ml whiskey 20 ml How to make whiskey-cooked
Peanuts, a little oil and salt, 13 fragrant, a little chicken essence. How to make peanuts as a snack. Step 1: Wash the peanuts.
Pour into warm water. Step 2. Drain the water. Step 3. Add rapeseed oil. Step 4. Salt. Add more or less according to taste.
Ch
1 pork elbow, 4 cloves of ginger, 20 grams of bay leaves, 2 bay leaves, 2 peppercorns, 30 green onions, 3 dried chili peppers, 4 Huadiao wine, 20 grams of cooking wine, 20 grams of salt, 5 grams of salt, 20 grams of soy sauce pork elbow, step 1, ingredien
800g chicken gizzards, 500g chicken feet, 5 chicken necks, 2 star anise, 2 onion segments, two 3cm slices of ginger, 5 slices of dark soy sauce, appropriate amount of soy sauce, 3 tablespoons of beer, 1 tin of soy sauce chicken. Step 1: Remove the butter
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