1. Rinse the ribs 2. Cut the ginger slices
1. Prepare ingredients: white sesame seeds, light soy sauce, white sugar, maltose 2. Sushi seaweed
1. Prepare the ingredients: tomatoes, zucchini, green onions 2. Remove the flesh from the zucchini and cut into shreds.
1. Prepare the materials; 2. Peel the lotus root and cut it into pieces; if you are afraid of oxidation and blackening, you can soak it in light salt water;
1. Prepare lean meat 2. Cut into slices
1. Wash and cut coriander into sections 2. Put a little oil in the pot, add bean paste, five-spice powder and Sichuan pepper powder, stir-fry until fragrant
1. Prepare a handful of water spinach 2. As shown in the picture, one leaf and one stem, fold into several sections
1. Wash the chicken legs, cut into pieces, and season with salt and sweet potato starch to make them tasty and tender. 2. Prepare side dishes
1. Wash the white radish and cut into strips. 2. Put it into a basin, add salt, mix well, and marinate for about half an hour.
1. First cut the pork liver into even thin slices, then rinse it with water to remove the blood! Control moisture! 2. Season the pork li
1. Pick broccoli into small florets, wash them repeatedly, soak them in salt water for five minutes, then pick them up and wash them again. 2. Peel and smash the garlic.
1. Cut tofu into cubes 2. Prepare minced meat
1. Prepare the ingredients 2. Wash the green onions and remove the roots
1. Required ingredients 2. Tie the pork belly
1. Prepare the ingredients 2. Soak the cabbage sum in water for half an hour