Preserved egg 1 3 pieces of leftover rice 1 large bowl of minced ginger 2 grams of minced meat 100 grams of chopped green onion Appropriate amount of salt 4 grams of preserved egg and minced meat porridge Step 1 I used the leftover rice from the previous
How to make red bean soup by adding or subtracting 200g of red beans and white sugar yourself. Step 1: Take about 200g of red beans, wash them once and soak them for 2 hours (I have a reservation later, so the soaking time is short. Generally, you still n
Pearl rice, appropriate amount of pork keel, 500g of salt, 50g of ginger and green onion, appropriate amount of peanut oil, a spoonful of salty bone porridge. Steps 1: Wash 1 jin of pork keel and cut into pieces, add 50g of salt and "massage" evenly, co
6 red dates, appropriate amount of walnuts, appropriate amount of wolfberry, appropriate amount of red beans, appropriate amount of red rice, appropriate amount of red date paste. Step 1. Put appropriate amount of good red rice into the wall breaking mach
30 grams of red beans, 50 grams of barley, 50 grams of red rice, 50 grams of black rice, 50 grams of red dates, a dozen rock sugar, an appropriate amount of milk, an appropriate amount of health-preserving cereal porridge. Step 1: Prepare the ingredients.
Any rice, an appropriate amount of chestnuts, an appropriate amount of chestnut multigrain porridge. Steps 1. Wash the rice, put it in a rice cooker or casserole and cook it.
Tips: Today’s cereals are: rice, red rice, oats, buckwheat kernels, and peanuts.
1 Boston lobster, 150g glutinous rice, 50g scallops, 25g white pepper, 1 small teaspoon lard, 30g salt, appropriate amount of coriander (optional), two strips of ginger, 1 small piece of lobster porridge. Step 1: Buy a frozen cooked Boston lobster from th
Rice 100g Lotus leaves (can be dried or fresh) 2 pieces of Poria 25 grams of rock sugar 100 grams of purified water 8 rice bowls of water Appropriate amount of cooking oil 10 drops of lotus leaves and Poria porridge Steps 1 Wash the lotus leaves and soak
Lactone tofu, a box of preserved eggs, 2 carrots, ¼ dried shiitake mushrooms, 5 shallots, a proper amount of starch, a proper amount of preserved egg and tofu soup. Step 1: Prepare the required materials (forgot to take pictures) lactone tofu, dried mushr
30g of pears, 20g of rice and 20g of lung-moistening pear porridge. Step 1. Ingredients: 20g of rice, 30g of pears. Step 2: Soak the rice for 15 minutes. Step 3: Add 10 times the water to cook the porridge. Step 4 Peel, core and dice the pears and set asi
1 handful of millet, 1 packet of milk, appropriate amount of wolfberry, appropriate amount of red dates, appropriate amount of ginger, 1 piece of milk, how to make millet health porridge. Step 1: Prepare hot milk millet porridge + various fruits for break
Rice, millet, half cup of drinking water, 800 ml of minced meat, 200 grams of cabbage sprouts, 4 cabbage hearts and minced meat porridge. Step 1: Choy heart and minced meat porridge is a nutritious breakfast that is very suitable for primary and secondary
200 grams of pumpkin and 40 grams of yellow millet. How to make pumpkin millet paste. Step 1: Peel the pumpkin and cut into pieces. Step 2: Wash the millet thoroughly. Step 3 Add appropriate amount of water. Bring to a boil over high heat, turn to medium
40 grams of soybeans, 30 grams of black rice, 30 grams of red beans, 30 grams of walnut kernels, and 30 grams of walnut rice paste. Step 1: Mix soybeans, red beans, and black rice. Step 2: Rinse clean with clean water. Step 3 Add walnut kernels. Step 4: P
100g of rice, peanut oil, 1 spoon of dried chrysanthemum tea, 3 pears, 1 wolfberry, a little water, appropriate amount of chrysanthemum and snow pear porridge. Step 1: Prepare the ingredients. Step 2: Prepare the ingredients. First, wash the rice twice wi