Porridge recipes

Half a bowl of grain rice, peanuts, 20 grams of red beans, 15 grams of mung beans, 15 grams of lotus seeds, 10 grams of red dates, 16 longans, 11 brown sugar, appropriate amount of water, appropriate amount of Wanshi porridge, whole Laba porridge, step 1,

Xiao Qinglong 1 rice 1 bowl salt a little ginger a piece of carrot and half a root of celery 1 small handful of raw lobster porridge. Step 1: The porridge cooked in a casserole is more fragrant, so this time I chose to cook it in a casserole. Add an appro

65 grams of cod fish, 50 grams of carrots, 1 piece of lettuce, 2 slices of ginger, a piece of green onion, an appropriate amount of salt. How to make cod fish vegetable porridge. Step 1. Prepare the ingredients. Step 2. Wash the thawed cod fish, then put

1 sea cucumber, 10 grams of millet, 50 grams of alkali, 1 spoonful of sea cucumber, wolfberry, and millet porridge. Step 1: Prepare the raw materials: sea cucumber, wolfberry, and millet. Step 2: Put the millet into the pot, wash it clean, add an appropri

Mung beans 100g rice 50g glutinous rice 50g rock sugar 100g water 1200ml How to make mung bean porridge Step 1 Prepare all the materials Step 2 Soak the mung beans in water for 12 hours (it is best to soak the glutinous rice together) I soaked them overni

300g pumpkin, 1/4 bacon, 20g shrimp, 20g broccoli, a few carrots, 6 slices of fresh shrimp, 15 clams, 15 style pumpkin seafood porridge. Step 1: Peel and cut the pumpkin into cubes, place it in a steamer over high heat for 20 minutes, and steam thoroughly

30g of rice, appropriate amount of white fungus, 5g of rock sugar, 5g of red dates for bento. Daily cooking steps: 1. Soak rice until soft in advance, otherwise it will be raw.
Don’t have too much rice, about 30g is enough.
Depends on the size of the stew

Appropriate amount of black rice, appropriate amount of glutinous rice, appropriate amount of barley kernels, appropriate amount of mung beans, appropriate amount of red beans, appropriate amount of cowpeas, appropriate amount of peanut kernels, appropria

1 can of milk, 60 grams of rock sugar, 4 tremella fungus, milk sweet soup. Step 1: Soak the tremella in advance and cut into small pieces. Step 2: Put water and white fungus into the Timko smart food processor. Step 3: Put rock sugar in the Timco smart fo

30g glutinous rice 30g red beans 30g dry corn kernels 30g peanuts 30g oat kernels 30g black rice 30g purple rice 30g germ rice 30g red dates 40g water appropriate amount of red dates and multi-grain eight-treasure porridge. Step 1: Prepare all kinds of mi

Rice 60g chicken breast 120g salt 1g cooking wine 1 spoon light soy sauce 0.5 spoon oil consumption 1 spoon starch 1 spoon cooking oil 1ml sesame oil a few drops of ginger 3 slices green vegetables and chicken porridge. Step 1 Rinse the rice and cook it f

Rice 3 tablespoons red dates 4 pineapples 200g wolfberry half tablespoon rock sugar 1 tablespoon drinking water 800 ml sweet and sour appetizing pineapple and red date porridge Recipe Step 1 Prepare the main ingredients Step 2 Soak the pineapple in salt w

1 apple, appropriate amount of millet, 1 appropriate amount of sweet potato, 1 appropriate spoon of white sugar. How to make sweet potato, apple and millet porridge. Step 1: Prepare ingredients, millet, sweet potato and apple. Step 2: Wash the apples, cut

150g of rice, 100g of white fungus, 30g of rock sugar, 50g of dried cranberries, 50g of cranberry and white fungus porridge. Step 1: Wash the rice and soak it in water for 2 hours. Step 2: Soak the white fungus. Step 3: Boil water in a pot, add rice and w

Appropriate amount of water, small balls, appropriate amount of fermented rice, appropriate amount of eggs, one apple, one banana, one pumpkin puree, appropriate amount of fruit soup. Step 1: Peel the pumpkin and cut into small pieces. Step 2: Add appropr