15 chicken feet, 1 lemon, a small piece of ginger, 6 cloves of green pepper, appropriate amount of millet, appropriate amount of white vinegar, 400ml cooking wine, appropriate amount of light soy sauce, 400ml sesame oil, appropriate amount of salt, approp
About 1 pound of black fish, tender tofu, 1 piece of green onion, a handful of ginger, 4 slices of garlic, 5 cloves of star anise, 2 peppercorns, 1 small handful of salt, 1.5 tsp of five-spice powder, 1 tsp of cooking wine, 2 tbsp of white vinegar, 1 tbsp
400g noodles, 4 green onions, 2 eggs, scallion oil, 2 tablespoons white vinegar, 1 tablespoon salt, 1 tablespoon poached egg noodles. Ingredients required for step 1 of the noodles recipe. Step 2: Chop green onions. Step 3: Boil water in a pot. After the
60g low-gluten flour, corn oil, 40g pure milk, 60g powdered sugar, 40g eggs, 4 meat floss, 100g ham sausage, half a chive, 3 salads, 100g white sesame seeds, 20g white vinegar, a few drops of chive and meat floss cake roll. Step 1: Prepare the materials a
4 sheets of sushi seaweed, steamed rice, 150g avocado, 1 egg, 1 meat floss, 100g white vinegar, 25g sugar, 15g salt, 2.5g Thousand Island dressing, 30g salad dressing, 30g avocado meat floss sushi. Step 1: Prepare the ingredients. Heat the eggs in a pan,
Glutinous rice 1 cup quinoa 1/3 cup nori 2 slices Sushi vinegar: 1 part salt 5 parts white vinegar 10 parts Tuna and potato salad: 1/2 can of canned tuna 1 large potato 1 pea 1 small handful of corn kernels 1 small handful of butter 1 small piece of salt
100 grams of tartary buckwheat noodles, 1 chive, white vinegar, 3 tablespoons of Guanli mustard salad dressing, 1 tablespoon of soy sauce, 1 tablespoon of chili powder, 1 tablespoon of cooking oil, 2 tablespoons of cold noodles. Step 1: Use a toothpick to
1000 grams of chicken feet, 500 ml of pickled pepper, 1 section of green onion, white vinegar, 1 cup of ginger, 1 piece of garlic, 2 heads of salt, 1/3 cup of sugar, 1/3 cup of cooking wine, a little oyster sauce, 3 tablespoons of light soy sauce, 1/2 cup
200 grams of pure lean meat, 200 grams of farmer’s sweet potato starch, an appropriate amount of salt, a tablespoon of chicken powder, a little homemade Laotan sauerkraut, 200 grams of sauerkraut, and water-smooth pork. Add 200 grams of pure sweet potato
8 chicken feet, 210g pickled peppers (1 bottle), 2 tablespoons white wine, appropriate amount of white vinegar, appropriate amount of mountain spring water, appropriate amount of salt, 1 tablespoon ginger, 2 slices, cooking wine, a little pickled peppers.
3 cherry radishes, 1 cucumber, 1 tbsp white sesame seeds (raw), 1 tbsp chili powder, 1 tbsp light soy sauce, 15 ml sugar, 5 g chicken essence, 3 g white pepper, 1 g white vinegar, 15 ml sesame oil, 15 ml salad oil, 40 ml minced garlic 30 How to make Chong
1 piece of chicken breast, 1 large cucumber, 1 garlic sprout, 1/2 bowl of chili noodles (according to taste) 1 tsp ± cooking oil, 1 tbsp balsamic vinegar, 1/2 tsp white vinegar, 1 tsp ± sesame oil, 1/2 tsp Sichuan peppercorn oil, 1 tsp ± salt, 1/2 tsp sug
Appropriate amount of glutinous rice, cucumber, 1 carrot, 1 ham sausage, 1 egg, 2 white sugar, 3 tablespoons of sushi seaweed, 5 slices of white vinegar, 2 tablespoons of salt, 1 teaspoon of sushi kimbap. Step 1: Fry eggs into egg pancakes, cucumber, carr
200 grams of tenderloin, an appropriate amount of white sesame seeds, a bowl of rice, a bowl of cornstarch (to wrap the tenderloin), an appropriate amount of tenderloin marinade: a little salt, a little white pepper, a little cooking wine, 1 tablespoon of
150g cold rice, two dried plums, two ham sausages, half a wolfberry, six white vinegar, three drops of fresh-keeping bag, pinch rice balls. How to make rice balls with plums and ham. Step 1. Add white vinegar to the rice and mix evenly. Cut the dried plum