Beef (brisket) 1000g tomatoes 2 cabbage half an onion (small) 1 potato (medium) 2 carrots (large) 1 stick salt 3g cooking wine 3 spoons tomato paste 15g beef powder 1.5g scallion half a stick 4 slices of ginger Stew meat ingredient package 1 light soy sau
200g pork liver, half a green pepper, a quarter of a red pepper, a quarter of starch, appropriate amount of cooking wine, 2 tablespoons of sugar, appropriate amount of salt, appropriate amount of oyster sauce, appropriate amount of light soy sauce, 1 tabl
1 preserved egg of Chinese baby cabbage 1 piece of ginger 2 slices of salted duck egg 1 white pepper Powdered amount of salt Appropriate amount of ham 1 vermicelli vermicelli 1 handful How to make baby cabbage in water Step 1 Soak the vermicelli in water
A large bowl of rice, 200 grams of pork belly, 1 onion, 1 shiitake mushroom, 6 eggs, 2 garlic, 3 cloves of ginger, 3 slices of star anise, 1 rock sugar, a little chive, an appropriate amount of cooking oil, an appropriate amount of dark soy sauce, 1 spoon
300 grams of wet noodles, chicken breast, 100 grams of cucumber, a section of tomatoes, one fried peanut, 30 grams of bean paste, appropriate amount of sesame paste, appropriate amount of soy sauce, appropriate amount of oil, spicy pepper, appropriate amo
250g pork, beans, soybean sprouts, tomato, half ginger, Sichuan peppercorns, light soy sauce and dark soy sauce cooking wine. How to make Henan Braised Noodles. Step 1: Saute Chinese peppercorns and ginger slices. Add the meat slices and stir-fry until co
1 root of Liao ginseng, 50 grams of water, 400 grams of chicken essence, a little salt, a little white pepper, a little green onion, appropriate amount of ginger, appropriate amount of rice wine, appropriate amount of millet. How to make Liao ginseng. Ste
Sliced meat 16 yuan Noodles 2.5 yuan 2 onions 6 pieces ginger 6 slices beans half a pound garlic sprouts a small handful celery 1 stick salt, oil, oyster sauce, cooking wine appropriate amount light soy sauce, dark soy sauce, chicken essence appropriate
Minced pork, beans, noodles, green onion and ginger sauce: 1 spoon of light soy sauce, half spoon of dark soy sauce, 1 spoon of oyster sauce, 1 spoon of soy sauce, 2 spoons of starch, 1 spoon of white sugar, 1/2 bowl of water, stir evenly and serve the no
500g lamb crabs, 750g sea shrimps, 750g white clams, 250g winter vegetables, 50g ginger, 1 piece of green onion, 2 sticks of peanut oil, appropriate amount of small celery stalks, a small amount of chicken powder, a small amount of coriander, a small amou
50g of lean meat, 2 small rapeseeds, 200g of salt, cooking oil, aniseed, 1 green onion, 2 pieces of ginger, 1 piece of light soy sauce, 10ml of vegetable lean meat porridge. Step 1: First, wash the rice, drain it and marinate it with a little salt for 30
Three scales (carp) 1060g konjac cubes one pack (250g) garlic five cloves ginger 60g shallot 5 onions 120g parsley 60g tofu skin 150g lotus root 100g dried chili 30g green pepper 10g hot water 200ml Pixian bean paste three spoons light soy sauce Two spoon
750 grams of beef brisket, Xinjiang tomatoes, 1 can of potatoes, 3 carrots, 1 green onion, a little oil, 1 bay leaf, star anise, appropriate amount of garlic, a few cloves of ginger, 2 slices of rock sugar, 8 grams of oyster sauce, 2 tablespoons of dark s
500 grams of pork bones, 350 grams of chestnuts, 1 piece of carrot, 5 slices of ginger, an appropriate amount of salt, an appropriate amount of carrots, chestnuts, and pork bone soup. Step 1. Prepare the ingredients. Step 2. Put the pork bones in a pot un
Lamb chops 1300 grams green onions 1 ginger 1 large garlic 3 cloves cinnamon 2 strawberries 3 dried chili peppers 3 rock sugar 20 grains cooking wine 5 grams braised soy sauce 1 spoon salt 2 grams braised lamb chops Step 1: Run the lamb chops under cold w
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