low-gluten flour recipes

Medium seed - 350g high-gluten flour Medium seed - 30g white sugar Medium seed - 5g yeast Medium seed - 210g high-gluten flour 100g low-gluten flour 50g white sugar 60g salt 7g milk powder 10g light cream 25 Grams of eggs, 75 grams of butter, 50 grams of

70g of water, 1 low-gluten flour, 70g of brown sugar, 7g of fine granulated sugar, 12g of yeast powder, 1g of baking soda, 0.5g of salt, 0.1g of salad dressing, 30g of meat floss, 50g of egg cake. Step 1: The night before cooking, put all the ingredients

Dough ingredients High-gluten flour 250g sugar 30g yeast 3g milk 150g eggs 25g matcha powder 8g butter 20g surface sauce butter 20g water 40g sugar 20g low-gluten flour 25g filling whipping cream 150g sugar 10 How to make Matcha Cream Caterpillar Bread St

200 grams of medium-grade high-gluten flour, 50 grams of yeast, 4 grams of water, 110 grams of sugar, 20 grams of eggs, 50 grams of butter, 15 grams of salt, 2 grams of corn kernels, appropriate amount of ham sausage, 1 salad dressing, appropriate amount

Appropriate amount of berry jam cake body: 50g low-gluten flour, 4 eggs, 40g corn oil, 40g milk, 40ml white sugar, 50g ice cream cheese: 50g cream cheese, 200g white sugar, 20g ice cream jam box cake recipe step 1 Prepare the required materials; step 2, a

300g high-gluten flour 60g fine sugar 30g whole egg liquid 35g milk 245g salt 4.5g milk powder 15g cocoa powder 12g fresh yeast 11g butter 25g high temperature resistant chocolate beans 35g chocolate bread recipe 1. Remove the butter and chocolate beans f

2 eggs, corn oil, 30g fine sugar, 25g milk, 30g low-gluten flour, 60g baking powder, 2g black sesame, appropriate amount of sesame egg biscuits. Step 1: Prepare all materials; Step 2: Crack 2 eggs into a stainless steel basin, then add corn oil, Stir milk

Chiffon: 8 eggs, 100 grams of pure milk, 110 ml of pure milk, 2 drops of low-gluten flour, 110 grams of corn starch, 10 grams of lemon juice, appropriate amount of fine sugar, 70 grams of 6-inch live bottom cake mold, 2 decorations: appropriate amount of

Earl Gray black tea filling: 48 grams of corn oil, 40 grams of sugar, 48 grams of Earl Gray tea, 6 grams of white kidney bean puree, 200 grams of clear noodles, 10 grams of Earl Gray tea. Skin part: 80g butter, 4g Earl Gray tea, 29g powdered sugar

120g high-gluten flour 30g low-gluten flour 30g milk 100g yeast 2g salt 1g sugar 5g olive oil 8g onion 10g Taiwanese sausage 2 sticks rosemary a little tomato paste 2 tablespoons mozzarella cheese 30g black olives 6 How to make a rosemary black olive pizz

30g of butter, 60g of low-gluten flour, 60g of egg, 1 baking powder, 1g of milk, 25g of black sesame paste, 8g of black sesame waffles. Step 1. Put all the ingredients together. Step 2. Mix with egg beater and stir evenly. Step 3. Mount for mounting. In s

40 grams of iron-stick yam, 1 egg, 50 grams of low-gluten flour, 25 grams of low-gluten flour, 1 egg. How to make small soft yam cakes. Step 1: Steam the iron-stick yam in advance, take it out and pour it into a food processor. Step 2: Add eggs and milk i

2 cooked egg yolks, 40g cornstarch, 80g butter, 40g powdered sugar, 20g milk powder, 15g condensed milk, 20g steamed buns. Step 1: Soften butter at room temperature, add powdered sugar and beat until soft and feathery, doubling in volume. Step 2 Add conde

300g high-gluten flour 30g low-gluten flour 30g milk powder 20g light cream 40g whole egg liquid 50g condensed milk 10g milk 100g Yakult 60g fine sugar 35g butter 20g high-sugar resistant yeast 4g salt 1g Surface: milk a little fine sugar a little icing s

Corn oil 45g whole egg liquid 55g low-gluten flour 55g cocoa powder 30g milk powder 15g corn starch 15g milk 80g baking powder 5g salt 1g white sugar 40g cake batter chocolate beans 45g surface decoration chocolate beans 30g How to make chocolate muffin c