200g of glutinous rice, 1 piece of Cantonese sausage, 2 pieces of bacon, 2 slices of scallops, 20g of green beans, 50g of sweet corn, 50g of seafood soy sauce, 1.5 tablespoons of dark soy sauce, 1 tablespoon of salted duck eggs, 8 pieces (the recipe can a
Appropriate amount of small bamboo shoots, appropriate amount of pork belly, appropriate amount of small red pepper, appropriate amount of garlic sprouts, appropriate amount of bean paste, appropriate amount of dark soy sauce, appropriate amount of salt,
Appropriate amount of fresh pork belly, appropriate amount of salt, appropriate amount of flour, appropriate amount of white vinegar, appropriate amount of ginger slices, appropriate amount of garlic, appropriate amount of tempeh, appropriate amount of la
500g winter bamboo shoots, 50g pork belly, 20g carrots, 20g garlic sprouts, 20g fresh chili peppers, 20g light soy sauce, 20ml dark soy sauce, 10ml oil, braised winter bamboo shoots. Step 1: First, let’s talk about how to choose winter bamboo shoots with
Skinless pork belly 380g glutinous rice 500g dark soy sauce Appropriate amount of salt Appropriate amount of salted egg yolk Appropriate amount of cooking wine Appropriate amount of sugar Appropriate amount of chicken essence Appropriate amount of five-sp
400 grams of snails, bean paste, 1 spoon of green onion, ginger, garlic, appropriate amount of dried chili, appropriate amount of light soy sauce, appropriate amount of dark soy sauce, appropriate amount of oil, sugar, appropriate amount of sauce. Step 1:
3 pounds of eggs, 2 bags of tea egg ingredients, 2 bags of light soy sauce, 2 spoons of dark soy sauce, 2 spoons of sugar, 1 spoon of salt, 1 and a half spoons of jasmine tea leaves, a handful of jasmine tea eggs. Step 1: Prepare the ingredients. Step 2:
200g rice, 400g pork ribs, 1 lotus leaf, 1 piece salt, 4g ginger, 5 slices green onion, 1 cooking wine, 5g light soy sauce, 8g dark soy sauce, 3g oyster sauce, 10g sugar, 2g white pepper, 1g, lotus flavored pork ribs rice. Step 1 Prepare the required ingr
250g crayfish and shrimp tail noodles 150g onion 50g green chili 2 bottles of beer 1 bottle of bean paste 1 spoon of salt and half a spoon of light soy sauce 2 spoons of dark soy sauce 1 spoon of oyster sauce 1 spoon of crayfish noodles Step 1 Prepare the
400g chicken breast, 50g color pepper, 50g salt, half a spoonful of sugar, half a spoonful of cooking wine, 1 spoonful of light soy sauce, 2 spoonfuls of dark soy sauce, 1 spoonful of oyster sauce, 1 spoonful of oil, appropriate amount of chili powder, ap
12 eggs, 1 packet of stewed meat ingredients, 1 dark soy sauce, 30g light soy sauce, 30g salt, 30-40g water, appropriate amount of sugar, 10g black tea bags, 2-3 chicken essence, 10g spiced tea eggs. Step 1: Boil eggs in cold water over high heat for 10 m
Large bone meat, a piece of green vegetables, a small amount of mushrooms, a small amount of noodles, one serving, dark soy sauce, an appropriate amount of sugar, a small amount of light soy sauce, a small amount of oyster sauce, a small amount of minced
300 grams of pork belly, sterile egg, 1 green onion, appropriate amount of white sesame seeds, a little Qiandao source virgin tea oil, appropriate amount of white sugar, 1 spoon of light soy sauce, 1 spoon of dark soy sauce, 1 spoon of mirin, 1 spoon of c
250 grams of rice, 1 piece of steak, 1 piece of dried shiitake mushroom, 6 onions, half a carrot, half a sausage, 3 peas, corn kernels, dark soy sauce, salt and black pepper, stewed rice. Steps 1: Wash the dried shiitake mushrooms and soak them. Do not po
Stuffing: 300g pork stuffing, 1 egg, appropriate amount of salt and chicken essence, 2 tbsp light soy sauce, 1 tbsp oyster sauce, 1 tbsp white pepper, 1 tsp yellow sauce or sweet noodle sauce, 2 tbsp pepper water, 3 tbsp ginger juice, 1 tbsp sesame oil, 2
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