1 pork knuckle, 1/2 star anise, 3 cinnamon bark, 1 bay leaf, 5 pieces of cumin, appropriate amount of pepper, appropriate amount of green onion, a ginger slice, appropriate amount of nutmeg, 3 angelica peony, appropriate amount of rock sugar, 20 dark soy
350 grams of garlic moss, 2 grams of red pepper, 5 grams of ginger slices, 5 grams of garlic (half of the garlic is added twice), 10 grams of white sesame seeds, 2 grams of mustard oil from Grandma Township (half of the oil is added twice), 18 grams of sa
4 eggplants, 4 cloves of garlic, 4 spicy millets, 1 tablespoon of salt according to personal taste, sesame oil, a few drops of red pepper, 2 spring onions, 2 cold eggplant strips. Step 1: Prepare the ingredients. Step 2: First wash the eggplant, break it
1 piece of tofu, 1 green radish, 1 green onion, 1 corn oil, 30 grams of salt, 3 grams of hot water, appropriate amount of radish and tofu soup. Step 1: Prepare the required ingredients. Cut the tofu into 2cm square pieces, sprinkle with appropriate amount
200 grams of green beans, 200 grams of shrimp, appropriate amount of ginger, 2 cloves of green onion, appropriate amount of white sugar, 1 teaspoon of light soy sauce, 1 tablespoon of starch, 2 tablespoons of cooking wine, 1 tablespoon of green beans and
1 piece of crucian carp, 1 piece of luffa, 1 piece of soft tofu, 1 piece of ginger, 1 piece of shallot, 1 piece of salt, appropriate amount of cooking oil, appropriate amount of wolfberry, 3 grams of luffa, tofu and crucian carp soup. Step 1: Prepare the
150 grams of beef, 150 grams of wild rice, 150 grams of red pepper, 15 grams of garlic, 15 grams of chopped green onion, 10 grams of beef, stir-fried wild rice. Step 1: Season the beef and marinate for 3 minutes. Step 2: Blanch the wild rice and set aside
Seasoning for marinating 3 bullfrogs: 1 tablespoon of cooking wine, 2 tablespoons of light soy sauce, 1 tablespoon of starch, 1 teaspoon of white pepper, a little oil, 1/2 tablespoon of stir-fry ingredients: 3 slices of ginger, 1 slice of garlic, 1 green
Sesame tofu in water, green beans in water, soybeans, potherb mustard, lamb tail oil, dried chili, onion, yellow sauce, cooking wine, soy sauce, salt. How to make fried sesame tofu. Step 1: Wash the pickled mustard mustard, soak it repeatedly in water to
1 whole piece of beef tendon, 0.5 tablespoons of five-spice powder, 4 slices of green onion, 4 slices of salt, 1 teaspoon of light soy sauce, 2 tablespoons of rock sugar, 5 pieces of dark soy sauce, 1 teaspoon of cooking wine, 2 tablespoons of minced garl
Pork stuffing, right amount of fungus, right amount of water chestnuts, right amount of red bell pepper, right amount of green onion, right amount of ginger, right amount of coriander, right amount of old Beijing Jiaoyou meatballs. Step 1: Tear fungus int
400g of mushrooms, 3 cloves of light soy sauce, 1 tablespoon of salt, appropriate amount of shallots, a little green onion. How to stir-fry the mushrooms? Step 1: Remove the fuzz on the surface of the mushrooms, clean them, and peel them or not. The mushr
9-10 green shrimps 1 celery 1 green onion and ginger A little salt A little starch A little cooking wine A little oil A little celery How to stir-fry shrimps Step 1: Prepare the ingredients first. Remove the celery leaves and wash them. Cut them into sect
Half a bowl of rice, a little salt, 8 rapeseed stalks, corn oil, 1 tsp chopped green onion, a little rapeseed, rice porridge, golden eggs, celery and peanuts. Steps: Add 1 meter of water to a casserole and cook over high heat. In step 2, during the cookin
290 grams of winter melon, 8 grams of green onion, a little salt, 4 grams of light soy sauce, 8 grams of olive oil, 10 grams of coriander, a little plain stir-fried winter melon slices. Step 1: Peel the winter melon, remove the pulp, and slice it. Step 2:
614
374
