Dishes to go with wine recipes

  • Crispy fish

    Crispy fish

    200 grams of anchovy, 1 tablespoon of cooking wine, appropriate amount of salt, appropriate amount of chicken essence, appropriate amount of sweet potato starch, 50 grams of pepper, appropriate amount of crispy fish. Step 1: Prepare the anchovy. The fresh

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  • Beer tea braised egg

    Beer tea braised egg

    32 small eggs 1 can of Sichuan peppercorns 3g aniseed 5 bay leaves 2 pieces of rock sugar 8 pieces of Biluochun tea 2g salt 1 spoon of soy sauce 1 tablespoon of dark soy sauce 1/2 tablespoon of beer and tea leaves Braised eggs Step 1 Prepare the required

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  • Onions, vinegar, peanuts mixed with green and red peppers

    Onions, vinegar, peanuts mixed with green and red peppers

    150g peanuts, 50g onions, half a coriander stalk each, appropriate amount of oyster sauce, 1 spoon of balsamic vinegar, 4 spoons of sugar, 2 spoons of light soy sauce, 1 spoon of salt, appropriate amount of onions, old vinegar, peanuts mixed with green an

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  • chicken rack

    chicken rack

    One chicken stand, appropriate amount of flour, appropriate amount of shredded ginger, appropriate amount of minced garlic, you can add more salt, appropriate amount of cooking wine, 2 tablespoons of light soy sauce, 2 tablespoons of dark soy sauce, half

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  • Stir-fried chicken with clams

    Stir-fried chicken with clams

    500 grams of clams, soy sauce, 15 ml of cooking wine, 15 ml of stock, 1 small bowl of white sugar, 1 tsp of Sichuan peppercorns, 2 grams of ginger slices, appropriate amount of minced garlic, appropriate amount of pipa legs, 2 green peppers, 1 clam, stir-

    2024-09-09
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  • Spicy fried chicken feet

    Spicy fried chicken feet

    800 grams of chicken feet, dark soy sauce, light soy sauce, appropriate amount of bay leaves, star anise, cinnamon, appropriate amount of cooking wine, oyster sauce, appropriate amount of green onion, ginger, garlic, appropriate amount of millet, spicy, d

    2024-09-09
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  • Stir-fried pork liver with green pepper and carrot

    Stir-fried pork liver with green pepper and carrot

    Half a green pepper, 1 braised pork liver, 1 page, half a carrot, an appropriate amount of oil, an appropriate amount of salt, an appropriate amount of five-spice powder, an appropriate amount of garlic, an appropriate amount of light soy sauce, an approp

    2024-09-09
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  • Stir-fried pork heart and melon

    Stir-fried pork heart and melon

    One pig heart, half a melon, chopped chili, a tablespoon of shredded ginger, a little cooking oil, cooking wine, salt, light soy sauce, an appropriate amount of pig heart and stir-fried horned melon. Step 1: Buy the pig heart, cut it in half, and be sure

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  • The dish that goes with drinks is just because it is used

    The dish that goes with drinks is just because it is used

    500g sea screws, minced garlic, 1 tsp minced ginger, 1/2 tsp millet pepper, 1 dried chili pepper, 5 sugars, 5 g cooking wine, 1 tsp oyster sauce, 1 tsp seafood soy sauce, 1 tsp, appetizer. Step 1: Heat the oil and add the ginger and garlic. Stir-fry the m

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  • Spicy mixed pig ears

    Spicy mixed pig ears

    Pig ears 180g cucumber shreds 170g carrot shreds 15g sesame oil 7g sesame oil 3g Laoganma 10g rice vinegar 4g oyster sauce 6g mature vinegar 10g minced coriander 5g minced green onion 10g soy sauce 2g salt 1g sugar 1g pepper 1g white sesame 2g Spicy Mixed

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  • salt water chicken

    salt water chicken

    Whole chicken and chicken thighs, seasonal vegetables, green onions, ginger, garlic, allspice, pepper, sesame oil, salt, rice wine. How to make salted water chicken. Step 1 Chicken thighs, or a whole chicken can be used. Spread the chicken evenly with win

    2024-09-09
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  • Braised duck wings

    Braised duck wings

    700 grams of duck wings, a few slices of ginger, 1 star anise, 1 Chinese pepper, 1 spoonful of flavor, a few slices of kumquat, 1 cinnamon, a small piece of cooking oil, an appropriate amount of rock sugar, a few pieces of soy sauce, 2 tablespoons of salt

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  • Pan-fried hairtail

    Pan-fried hairtail

    1 hairtail fish 1 teaspoon cooking wine 10ml vegetable oil 2 tablespoons Sichuan peppercorns 10 dried chili peppers 4 sugar 1 teaspoon bean paste 1 tablespoon green onion slices 5 slices garlic 2 cloves ginger 2 slices flour 50g pan-fried hairtail recipe

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  • Brine peanuts

    Brine peanuts

    500g peanut kernels, star anise, 4 dried chili peppers, 5 bay leaves, 4 pieces of cinnamon bark, 1 small section of peppercorns, about 20 pieces, organic soy sauce, 100ml white sugar, 10g water, 1500ml brine, peanut kernels, step 1, material picture, step

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  • Millet Spicy Cold Bean Curd

    Millet Spicy Cold Bean Curd

    200g spicy millet, 8 shallots, 2 stalks of garlic, 5 cloves of ginger, 4 slices of Sichuan peppercorns, 1 tsp pepper, 0.5 tsp light soy sauce, 1.5 tsp balsamic vinegar, 2 tsp oil, 0.5 tsp chicken essence, 0.5 tsp salt, 1 tsp millet spicy cold yuba step 1

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