1. Wash the chicken gizzards, add a piece of green onion, some slices of ginger, Sichuan peppercorns, cooking wine, a spoonful of salt, soak for 1 hour to remove the fishy smell. 2. Ingredients: mince garlic and ginger
1. Prepare the ingredients. Chop the ginger into mince. 2. Add cooking wine into the meat filling.
1. The fresh noodle breakfast can be said to be enough for two people. 2. Boil beef shank in cold water, skim off the foam after boiling
1. Take two chicken breasts and remove the fascia and chicken fat. 2. Use a meat hammer to loosen the meat.
1. First prepare all the ingredients. 2. Wash the chicken breast and cut into small pieces and put it into the Delma wireless meat grind
1. Ingredients: chicken breast, cucumber, eggs, onions, ginger, garlic 2. Wash and cut the cucumber into 4 strips
1. One three-yellow chicken, the seller has basically taken care of it. 2. Use the back of the knife to break the bones of the chicken l
1. Choose tenderloin or pork belly, slice as shown in the picture 2. Wash the green and red peppers and cut into diamond-shaped slices and set aside
1. Prepare the ingredients 2. Put the hamburger embryo into the bread machine except for the butter, and run the kneading program for 10 minutes.
1. Mix 60g soy sauce + 10g salt
1. Prepare the beef brisket, wash and set aside. 2. Boil water in a pot, pour in the beef brisket and bring to a boil. When the brisket
1. First prepare all the ingredients. 2. Wash the white radish and cut into 2 cm pieces, and cut the coriander into sections.
1. Prepare ingredients. 2. Cut lean pork into shreds.
1. Prepare ingredients. 2. Wash the pork liver, cut into thin slices and soak it in water with an appropriate amount of white vinegar fo
1. Prepare a pork belly and wash it three or four times with cornstarch and salt. 2. Wash the inside of the pork belly as well.
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